Buffalo Chicken Pull Apart Bread Reicpe

User Reviews

3.0

3 reviews
Average
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    42 mins

  • Servings

    1 loaf

  • Calories

    1462 kcal

  • Course

    Appetizer, Bread

  • Cuisine

    American

Buffalo Chicken Pull Apart Bread Reicpe

Perfectly spiced Buffalo Chicken Pull Apart bread is perfect for sharing, and has just the right amount of kick!!

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Ingredients

Servings

Dough

  • 1/2 cup warm water
  • 1/2 tsp honey
  • 1/2 package dry active yeast
  • 1 1/4 cups all purpose flour
  • 1/2 tbsp olive oil extra virgin
  • 1/2 tsp salt

Filling

  • 1 chicken breast cooked and shredded
  • 2 tbsp butter
  • 1/4 cup buffalo sauce
  • 1/2 cup bleu cheese crumbles
  • 1 tbsp butter
  • 2 tsp minced garlic 
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Instructions

  1. In a small bowl, mix ¼ cup water with the honey and dry yeast. Let sit about 3 minutes until the yeast starts to bubble.
  2. In a bigger bowl, combine the flour and salt. Add the oil, the yeast mixture and the remaining ¼ cup water. Mix to combine and knead the dough until it’s soft and elastic, about 5 minutes.
  3. Place the dough ball in an oiled bowl, cover with plastic wrap and let rise for 1 hour.
  4. Split dough into two. Roll out onto a floured working surface. Trim ends for two clean 4 x 16" rectangles.
  5. Brush dough with buffalo sauce and top with shredded chicken then crumbled blue cheese. You may use more or less than the suggested amounts, based on your liking. Cut in 3" pieces.
  6. Using a greased 9" pan, carefully stack each piece on top of each other, by tilting the pan and adding one piece at a time. The last should be stacked so the raw edge is lined up against the pan.
  7. Bake at 350 for 15 minutes.
  8. While baking, melt your butter and mix in the minced garlic.
  9. After 15 minutes of baking, pull out and brush the top with garlic butter. Bake for an additional 18-20 minutes.
  10. Sprinkle with cilantro and serve warm.

Nutrition Information

Show Details
Calories 1462kcal (73%) Carbohydrates 127g (42%) Protein 80g (160%) Fat 68g (105%) Saturated Fat 37g (185%) Cholesterol 286mg (95%) Sodium 4522mg (188%) Potassium 1176mg (34%) Fiber 5g (20%) Sugar 3g (6%) Vitamin A 1650IU (33%) Vitamin C 4.5mg (5%) Calcium 401mg (40%) Iron 8.3mg (46%)

Nutrition Facts

Serving: 1loaf

Amount Per Serving

Calories 1462 kcal

% Daily Value*

Calories 1462kcal 73%
Carbohydrates 127g 42%
Protein 80g 160%
Fat 68g 105%
Saturated Fat 37g 185%
Cholesterol 286mg 95%
Sodium 4522mg 188%
Potassium 1176mg 25%
Fiber 5g 20%
Sugar 3g 6%
Vitamin A 1650IU 33%
Vitamin C 4.5mg 5%
Calcium 401mg 40%
Iron 8.3mg 46%

* Percent Daily Values are based on a 2,000 calorie diet.

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3 reviews
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