Easy Canned Biscuit Donuts
User Reviews
5.0
183 reviews
Excellent
Easy Canned Biscuit Donuts
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Melt in your mouth Donuts that take minutes to make!
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Ingredients
- 1 ten count can Texas style biscuits or your preference
- 1 Cup sugar
- 1½ Tablespoon cinnamon
- vegetable oil for frying
Instructions
- Pour oil into skillet to the depth of a little less than ½ an inch and heat on medium to medium high for about five minutes. In a bowl, combine cinnamon and sugar.
- Using a small round cookie cutter, cut the center out of each biscuit. Drop dough into hot oil, watching carefully and turning when golden. Once doughnuts are golden on both sides, remove to paper towel lined plate. Repeat until all dough is cooked, including doughnut holes.
- Press both sides into cinnamon sugar mixture. Serve warm.
Nutrition Information
Show Details
Calories
260kcal
(13%)
Carbohydrates
34g
(11%)
Protein
2g
(4%)
Fat
14g
(22%)
Saturated Fat
3g
(15%)
Cholesterol
1mg
(0%)
Sodium
361mg
(15%)
Potassium
70mg
(2%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
405IU
(8%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10donuts
Amount Per Serving
Calories 260 kcal
% Daily Value*
| Calories | 260kcal | 13% |
| Carbohydrates | 34g | 11% |
| Protein | 2g | 4% |
| Fat | 14g | 22% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 1mg | 0% |
| Sodium | 361mg | 15% |
| Potassium | 70mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 405IU | 8% |
| Calcium | 29mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
183 reviews
Excellent
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