
Classic Brazilian caipirinha cocktails
User Reviews
4.8
705 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
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Servings
1 caipirinha
-
Cuisine
South American

Classic Brazilian caipirinha cocktails
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Easy recipe to prepare traditional Brazilian caipirinha cocktails, made with limes, sugar, cachaca rum liquor, and crushed ice.
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Ingredients
- 1-2 limes sliced in half lengthwise and the pith removed, can be cut in quarters after the pith is removed
- 1-2 tablespoons of sugar
- 2 ounces of cachaça
- 1 tablespoon of fresh lime juice - optional
- crushed ice
To garnish:
- Lime slices
Instructions
- Either directly in a short glass or in a cocktail shaker, combine the lime halves or quarters with the sugar and use a muddler to gently crush and squeeze out the lime juice from the limes.
- Add the cachaca and lime juice, stir or shake well. If using a cocktail shaker pour the drink, including the muddled limes, into a short glass with crushed ice. If making the drink directly in the glass, add crushed ice and stir.
- Serve immediately garnished with a lime slice.
Nutrition Information
Show Details
Serving
1g
Nutrition Facts
Serving: 1caipirinha
Amount Per Serving
Calories kcal
% Daily Value*
Serving | 1g |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
705 reviews
Excellent
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