Classic Broccoli Salad

User Reviews

5.0

429 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    6 servings

  • Calories

    406 kcal

  • Course

    Salad

  • Cuisine

    American

Classic Broccoli Salad

This classic broccoli salad will delight you time and again! It's a durable salad that's perfect for meal prep or any holiday party. Watch the video above to see how quickly it comes together!

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Ingredients

Servings

Broccoli Salad

  • 8 lices Bacon
  • 5 cups broccoli florets (from 1 large head of broccoli)
  • cup diced red onion
  • ½ cup dried unsweetened cranberries
  • ½ cup sunflower seeds
  • ¼ cup crumbled goat cheese

Broccoli Salad Dressing

  • ½ cup mayonnaise
  • ¼ cup PLAIN yogurt
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Instructions

  1. Cook the bacon. Preheat the oven to 400°F (200°C). Add the bacon slices to a parchment-lined baking tray and cook for 15 to 18 minutes, or until crispy. Remove the bacon from the oven and transfer it to a paper towel-lined plate to dry and cool.
  2. Add everything to a mixing bowl. Add the broccoli, red onion, cranberries, sunflower seeds, and goat cheese to a large mixing bowl. When the bacon is cool to the touch, crumble it on top.
  3. Make the dressing. Add the mayonnaise and yogurt to a small bowl and stir together.
  4. Toss to combine. Pour the dressing on top of the broccoli salad and toss to combine.

Notes

  • Make sure you've sliced the broccoli florets into small, bite-sized pieces. It makes it far easier to eat that way.
  • If you're wondering what to do with the broccoli stem, spiralize it! Yes, you can totally spiralize a broccoli stem, just as you would a zucchini. It's delicious! And while I don't show you how to spiralize a broccoli stem in my Spiralizer Beginner's Guide video, you can still get a little inspiration from the video.

Nutrition Information

Show Details
Calories 406kcal (20%) Carbohydrates 17g (6%) Protein 11g (22%) Fat 34g (52%) Saturated Fat 8g (40%) Polyunsaturated Fat 13g Monounsaturated Fat 11g Trans Fat 0.1g Cholesterol 33mg (11%) Sodium 379mg (16%) Potassium 410mg (12%) Fiber 4g (16%) Sugar 10g (20%) Vitamin A 609IU (12%) Vitamin C 69mg (77%) Calcium 76mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 406 kcal

% Daily Value*

Calories 406kcal 20%
Carbohydrates 17g 6%
Protein 11g 22%
Fat 34g 52%
Saturated Fat 8g 40%
Polyunsaturated Fat 13g 76%
Monounsaturated Fat 11g 55%
Trans Fat 0.1g 5%
Cholesterol 33mg 11%
Sodium 379mg 16%
Potassium 410mg 9%
Fiber 4g 16%
Sugar 10g 20%
Vitamin A 609IU 12%
Vitamin C 69mg 77%
Calcium 76mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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429 reviews
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