Easy Classic Macaroni Salad
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																									Easy Classic Macaroni Salad
															
																
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													Quick, easy, and delicious macaroni salad fit for any occasion.
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                                Ingredients
Salad dressing:
- 1 cup Lady's Choice Mayonnaise
 - 1 tablespoon Dijon mustard
 - 2 tablespoons sweet relish
 - Salt and ground black pepper to taste
 
Instructions
- Boil 5 cups water in a cooking pot. Add 1/2 teaspoon salt. Put elbow macaroni into the pot, stir and boil according to package instructions. Add the frozen green peas 1 1/2 minutes before the suggested time of boiling as indicated in the package. Drain water and set cooked macaroni and peas aside.
 - Prepare the salad dressing. Place Lady's Choice Mayonnaise in a large bowl. Add remaining dressing ingredients. Mix well.
 - In a large bowl. combine macaroni, peas, and all remaining salad ingredients. Toss until ingredients are distributed.
 - Add salad dressing. Continue to toss until well blended.
 - Refrigerate for 1 hour.
 - Serve. Share and enjoy!
 
Nutrition Information
Show Details
																							
												Calories  
												3303kcal
																									(165%)
																																			
												Carbohydrates  
												300g
																									(100%)
																																			
												Protein  
												79g
																									(158%)
																																			
												Fat  
												189g
																									(291%)
																																			
												Saturated Fat  
												41g
																									(205%)
																																			
												Cholesterol  
												130mg
																									(43%)
																																			
												Sodium  
												2500mg
																									(104%)
																																			
												Potassium  
												1699mg
																									(49%)
																																			
												Fiber  
												22g
																									(88%)
																																			
												Sugar  
												35g
																									(70%)
																																			
												Vitamin A  
												6756IU
																									(135%)
																																			
												Vitamin C  
												211mg
																									(234%)
																																			
												Calcium  
												968mg
																									(97%)
																																			
												Iron  
												8mg
																									(44%)
																							
										
									Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 3303 kcal
% Daily Value*
| Calories | 3303kcal | 165% | 
| Carbohydrates | 300g | 100% | 
| Protein | 79g | 158% | 
| Fat | 189g | 291% | 
| Saturated Fat | 41g | 205% | 
| Cholesterol | 130mg | 43% | 
| Sodium | 2500mg | 104% | 
| Potassium | 1699mg | 36% | 
| Fiber | 22g | 88% | 
| Sugar | 35g | 70% | 
| Vitamin A | 6756IU | 135% | 
| Vitamin C | 211mg | 234% | 
| Calcium | 968mg | 97% | 
| Iron | 8mg | 44% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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