Classic Irish Coffee
User Reviews
5.0
15 reviews
Excellent
Classic Irish Coffee
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Irish coffee is a wonderful cocktail to warm up with on a cold day.
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Ingredients
- 4 ounces hot brewed coffee
- 1 ounce Irish whiskey
- 2 teaspoons dark brown sugar
- 3 tablespoons heavy cream
Instructions
- Fill an Irish coffee mug with warm water and allow the water to warm up the glass.
- Discard the water and pour the brewed coffee into the warmed mug. Add the Irish whiskey and brown sugar. Stir until the sugar is dissolved.
- Use a whisk to slightly whip the heavy cream until it is bubbly but still pourable. Gently pour the cream over the back of a spoon on top of the coffee. If desired, you can whip the heavy cream until it is firm and dollop it onto the coffee.
Notes
- It is important to keep the layers separated in the coffee. This way the person will get the experience of tasting the hot coffee through the cool layer of cream.
Nutrition Information
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Calories
257kcal
(13%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Cholesterol
61mg
(20%)
Sodium
21mg
(1%)
Potassium
55mg
(2%)
Sugar
7g
(14%)
Vitamin A
660IU
(13%)
Calcium
29mg
(3%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 257 kcal
% Daily Value*
| Calories | 257kcal | 13% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 61mg | 20% |
| Sodium | 21mg | 1% |
| Potassium | 55mg | 1% |
| Sugar | 7g | 14% |
| Vitamin A | 660IU | 13% |
| Calcium | 29mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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