Classic Roast Beef

User Reviews

4.9

45 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr 10 mins

  • Total Time

    1 hr 30 mins

  • Servings

    12 servings

  • Calories

    182 kcal

  • Course

    Main Course

  • Cuisine

    American

Classic Roast Beef

You’ll be amazed at how easy it is to make a Classic Roast Beef! It's the perfect centerpiece for a special occasion meal, or slice it up for the most delicious roast beef sandwiches.

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Ingredients

Servings
  • 3 pound beef bottom round roast
  • 2 tablespoons olive oil
  • 1 tablespoon black pepper
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
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Instructions

  1. Preheat oven to 325 degrees Fahrenheit with your oven rack in the bottom or second to bottom slot. Place your beef roast into a roasting pan (or 9x13 pan or cast iron skillet).
  2. In a small bowl, stir together olive oil, pepper, salt, garlic powder, and onion powder. Rub oil mixture onto the outside of the roast to cover all sides.
  3. Roast beef in the oven for 1 hour. At the 1 hour point, start testing the internal temperature of your roast as close to the center as possible. Continue to roast until internal temperature reaches 135 degrees Fahrenheit.
  4. Remove roast from oven and let rest 10 minutes before carving.

Notes

  • Top Round
  • Sirloin Tip
  • Center-Cut Sirloin
  • Bottom Round
  • Eye of Round

Nutrition Information

Show Details
Serving 4ounces Calories 182kcal (9%) Carbohydrates 1g (0%) Protein 25g (50%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.5g Monounsaturated Fat 4g Cholesterol 70mg (23%) Sodium 258mg (11%) Potassium 398mg (11%) Fiber 0.2g (1%) Sugar 0.02g (0%) Vitamin A 3IU (0%) Vitamin C 0.04mg (0%) Calcium 25mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 182 kcal

% Daily Value*

Serving 4ounces
Calories 182kcal 9%
Carbohydrates 1g 0%
Protein 25g 50%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 4g 20%
Cholesterol 70mg 23%
Sodium 258mg 11%
Potassium 398mg 8%
Fiber 0.2g 1%
Sugar 0.02g 0%
Vitamin A 3IU 0%
Vitamin C 0.04mg 0%
Calcium 25mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

45 reviews
Excellent

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