Classic Shrimp Scampi

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  • Prep Time

    5 mins

  • Cook Time

    8 mins

  • Total Time

    13 mins

  • Servings

    1 - 2

  • Course

    Main Course

  • Cuisine

    Italian

Classic Shrimp Scampi

Balanced, flavorful, and enjoyable—this recipe has it all.

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Ingredients

Servings
  • 3 tbsp butter
  • 1 tbsp olive oil
  • 3 garlic cloves, minced
  • cup white wine
  • crushed red pepper flakes to taste
  • black pepper freshly cracked, to taste
  • 12 oz Shrimp large, shelled and deveined, tails left on if desired
  • 1 tbsp parsley fresh, chopped
  • lemon juice from half, to taste
  • salt sea salt, to taste

Instructions

  1. Heat the butter and olive oil in a large skillet over medium-high heat.
  2. Add the garlic and cook, stirring constantly, for 1 minute.
  3. Add the wine, crushed red pepper flakes, and freshly cracked black pepper to taste. Cook for 2-3 minutes, stirring often, until the sauce has been reduced by half. 
  4. Add the shrimp to the skillet and cook, stirring often, until they turn pink, about 2-4 minutes, depending on their size.
  5. Add the parsley and fresh lemon juice and toss to coat. Taste the sauce and season with sea salt, if needed.
  6. Serve immediately with crusty bread. Enjoy. 
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