Classic Southern Pecan Pie
User Reviews
5
9 reviews
Excellent
Classic Southern Pecan Pie
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This Classic Southern Pecan Pie checks all the boxes! It’s flaky and nutty with a subtle caramel flavor. Perfect for any special occasion!
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Ingredients
- 1 cup light corn syrup
- 3 egg room temperature
- 1 cup sugar
- 2 tablespoons butter melted
- 1 teaspoon vanilla extract
- 1 ½ cups pecans 6 ounces, halves or chopped
- 1 pie crust 9-inch, unbaked, deep-dish
Instructions
- Before You Start: (1) If using a frozen pie crust, be sure to allow the crust to thaw before filling and baking (2) have the eggs at room temperature, and (3) preheat the oven to 350°F.
- In a medium mixing bowl, use a spoon to mix the corn syrup, eggs, sugar, butter, and vanilla.
- Stir in pecans.
- Place the unbaked pie crust on a baking sheet. Pour the filling into the pie crust.
- Bake on the center rack of the oven for 60 to 70 minutes.
- Cool for 2 hours on a wire rack before serving.
- Serve plain or with a dollop of whipped cream.
Notes
- You’ll know the pie is done baking when a thermometer inserted into the center reads at least 200°F and the center springs back when lightly touched.
- When completely cooled, wrap the leftovers in plastic wrap or aluminum foil and store in the fridge for up to 4 days. May also be frozen, well wrapped in aluminum foil, for up to one month.
- To reheat, thaw (if frozen) overnight. Warm in a 300°F oven for 10-15 minutes if desired.
Nutrition Information
Show Details
Serving
1slice
Calories
527kcal
(26%)
Carbohydrates
74g
(25%)
Protein
5g
(10%)
Fat
26g
(40%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
5g
(29%)
Monounsaturated Fat
13g
(65%)
Trans Fat
0.1g
(5%)
Cholesterol
69mg
(23%)
Sodium
150mg
(6%)
Potassium
127mg
(3%)
Fiber
2g
(8%)
Sugar
59g
(118%)
Vitamin A
187IU
(4%)
Vitamin C
0.2mg
(0%)
Calcium
35mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 527 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 527kcal | 26% |
| Carbohydrates | 74g | 25% |
| Protein | 5g | 10% |
| Fat | 26g | 40% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 13g | 65% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 69mg | 23% |
| Sodium | 150mg | 6% |
| Potassium | 127mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 59g | 118% |
| Vitamin A | 187IU | 4% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 35mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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