Club Sandwich Pasta Salad

Name: Club Sandwich Pasta Salad
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 serving
Ingredients: ½ pound 8 ounces uncooked farfalle (bowtie) pasta (rigatoni, ziti, small shells, etc. may be substituted); about 6 cups romaine lettuce; 1 to 1 ½ cups Cherry or grape tomatoes; 8 ounces deli turkey breast; about 3/4 cup cooked bacon; 1 to 1.5 cups shredded cheese; 3 to 4 green onions; about 1/2 cup ranch dressing; 2 to 4 tablespoons barbecue sauce; ½ teaspoon freshly ground black pepper

User Reviews

5.0

18 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings
8
Calories
258 kcal
Course
Side Dish, Salad
Cuisine
American

Club Sandwich Pasta Salad

Jade Rice

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This turkey pasta salad features all your favorite club sandwich ingredients!! Turkey, bacon, tomatoes, lettuce, and cheese with ranch!

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Ingredients

Servings

½ pound 8 ounces uncooked farfalle (bowtie) pasta (rigatoni, ziti, small shells, etc. may be substituted)
about 6 cups romaine lettuce
1 to 1 ½ cups Cherry or grape tomatoes halved
8 ounces deli turkey breast diced into bite-sized pieces
about 3/4 cup cooked bacon diced small (I use one 2.5-ounce package precooked bacon and microwave it for 1 minute to save time, about 10 slices)
1 to 1.5 cups shredded cheese I use a Mexican blend
3 to 4 green onions sliced into thin rounds
about 1/2 cup ranch dressing or more if desired (mayo may be substituted)
2 to 4 tablespoons barbecue sauce I prefer 4 tablespoons
½ teaspoon freshly ground black pepper or to taste

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Instructions

Cook pasta according to package directions, drain, and add to a large bowl.
Add the lettuce, tomatoes, bacon, turkey, cheese, green onions, and toss to combine; set aside.
To a small bowl, add the ranch dressing, barbecue sauce, pepper, stir to combine, and evenly drizzle over the salad. If necessary, add additional ranch as desired to evenly coat the salad.
Serve immediately after dressed. Salad is best fresh.
Adapted from BLT Pasta Salad

Nutrition Information

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Serving 1 Calories 258kcal (13%) Carbohydrates 14g (5%) Protein 12g (24%) Fat 17g (26%) Saturated Fat 6g (30%) Polyunsaturated Fat 10g Cholesterol 48mg (16%) Sodium 833mg (35%) Fiber 2g (8%) Sugar 9g (18%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 258 kcal

% Daily Value*

Serving	1
Calories	258kcal	13%
Carbohydrates	14g	5%
Protein	12g	24%
Fat	17g	26%
Saturated Fat	6g	30%
Polyunsaturated Fat	10g	59%
Cholesterol	48mg	16%
Sodium	833mg	35%
Fiber	2g	8%
Sugar	9g	18%