Coconut Cashew Tuiles
User Reviews
5
8 reviews
Excellent
Coconut Cashew Tuiles
Report
Crispy, buttery completely addictive cookies. These delicate thin biscuits firm up to their shape over a curved rolling pin. Makes about 20 cookies.
Share:
Ingredients
- 3 tablespoons butter plus extra for the pan, unsalted
- ¾ cup brown sugar
- 1 tablespoon dark rum
- 1 large egg
- scant ¼ tsp salt
- 2 tablespoons all-purpose flour unbleached
- ¼ cup cashews finely chopped, roasted, salted
- ¼ cup coconut flaked, sweetened
Instructions
- Arrange the oven rack to the center position in the oven. Preheat oven to 350°. Line a baking sheet with parchment paper or a silpat. Brush the parchment/silpat with a little butter and set aside.
- Melt the butter over medium heat in a saucepan. Stir in the sugar and remove from heat. Add rum, egg, salt and beat with a wooden spoon until smooth. Stir in the flour, chopped nuts and flaked coconut.
- Spread the batter in 1 teaspoon rounds onto the prepared baking sheet, leaving 2-3 inches space between the cookies as they will spread. I recommend baking no more than 4 cookies at a time as they can be a little persnickety when removing them from the pan.
- Bake for 4 minutes, then turn the pan 180° in the oven and cook for an additional 3-5 minutes or until cookies are golden. Remove from oven and let rest for 30 seconds before carefully sliding the offset spatula under the cookies to remove them from the pan. Transfer the cookies to the rolling pin to form the curve. Allow the cookies to cool on the rolling pin until they have crisped.
- Brush the pan with a little more butter and continue to bake the cookies in the same fashion described above.
- Transfer to a roomy airtight container to store.
Nutrition Information
Show Details
Calories
138kcal
(7%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
27mg
(9%)
Sodium
18mg
(1%)
Potassium
55mg
(1%)
Sugar
16g
(32%)
Vitamin A
130IU
(3%)
Calcium
19mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 138 kcal
% Daily Value*
| Calories | 138kcal | 7% |
| Carbohydrates | 19g | 6% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 27mg | 9% |
| Sodium | 18mg | 1% |
| Potassium | 55mg | 1% |
| Sugar | 16g | 32% |
| Vitamin A | 130IU | 3% |
| Calcium | 19mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
Other Recipes
You'll Also Love
