Coconut Horchata
User Reviews
4.9
24 reviews
Excellent
Coconut Horchata
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This delicious vegan horchata is a deliciously sweet blend of white rice, coconut milk, and cinnamon spice. The addition of light coconut milk makes this coconut horchata extra rich and creamy.
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Ingredients
- 1 cup long grain white rice
- 1 medium about 3 inch cinnamon stick
- 2 cups water plus extra for soaking
- 1 cup light coconut milk
- 3-4 tablespoons maple syrup
- 2 teaspoons vanilla extract
For serving:
- ice try these vanilla ice cubes
- ground cinnamon
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Instructions
- Place the rice and cinnamon stick into a bowl and cover with a few inches of water. Allow to soak for at least 4 hours or overnight.
- Drain the excess water, and then transfer the rice and cinnamon stick to a blender. Add 2 cups of water. Blend until the rice is very finely ground and the liquid is a milky color.
- Strain the mixture through a fine-mesh strainer into a bowl or large-mouthed pitcher. Stir in the coconut milk, maple syrup, and vanilla. You can thin the mixture with some additional water and/or coconut milk, if you like.
- Divide ice cubes among glasses and pour the horchata over the ices. Sprinkle each glass with some ground cinnamon, and serve.
Nutrition Information
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Calories
258kcal
(13%)
Carbohydrates
49g
(16%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
51mg
(2%)
Potassium
90mg
(3%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 258 kcal
% Daily Value*
| Calories | 258kcal | 13% |
| Carbohydrates | 49g | 16% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 51mg | 2% |
| Potassium | 90mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
24 reviews
Excellent
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