Coconut Truffles

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    20

  • Calories

    112 kcal

  • Course

    Dessert

  • Cuisine

    International

Coconut Truffles

These simple coconut truffles are an easy no-bake dessert that looks and tastes just like Raffaello truffles!

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Ingredients

Servings
  • 6 oz white chocolate
  • ½ cup coconut milk cream
  • 1 teaspoon vanilla extract
  • ½ cup almond flour
  • coconut flakes
  • 1 cup roasted whole peeled hazelnuts
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Instructions

  1. Melt chocolate over bain marie at low heat. Stir continuously until the chocolate is almost melted.
  2. Remove from the heat and pour into a bowl, add ½ cup of coconut flakes, vanilla extract, almond flour and coconut milk cream.
  3. Mix well until combined, if too runny add coconut flakes until you have a medium-set mixture.
  4. Put in the freezer for 10 min until set.
  5. Divide the mixture and roll into small balls, adding a hazelnut inside.
  6. Pour remaining coconut flakes onto a plate.
  7. Roll each ball into coconut and refrigerate until set, about 1 h.
  8. Store in the fridge until ready to serve. Enjoy!

Nutrition Information

Show Details
Calories 112kcal (6%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 2mg (1%) Sodium 8mg (0%) Potassium 78mg (2%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 4IU (0%) Vitamin C 0.5mg (1%) Calcium 31mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 112 kcal

% Daily Value*

Calories 112kcal 6%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 2mg 1%
Sodium 8mg 0%
Potassium 78mg 2%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 4IU 0%
Vitamin C 0.5mg 1%
Calcium 31mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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