Coconut Truffles Recipe
User Reviews
5
2 reviews
Excellent
Coconut Truffles Recipe
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I love the sweet and nutty combination of chocolate and coconut, and these coconut truffles always manage to satisfy my sweet tooth.
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Ingredients
- 4 cups coconut sweetened shredded
- 1 cup powdered sugar
- 14 ounces sweetened condensed milk (1 can)
- 4 teaspoons coconut oil divided and melted
- 8 ounces dark chocolate chips
- 8 ounces chocolate bark or chocolate melting wafers
Instructions
- Line a large rimmed baking sheet with parchment paper and set it aside.
- In a large bowl, stir the coconut and powdered sugar together.
- Add the sweetened condensed milk and 2 teaspoons of melted coconut oil. Stir to combine.
- Scoop 1-tablespoon-sized portions and gently roll them into smooth balls.
- Place the coconut balls on the parchment-lined baking sheet and freeze them for 30 minutes to set.
- Add the dark chocolate chips, chocolate bark, and remaining 2 teaspoons of coconut oil to a medium-sized microwave-safe bowl. Heat for 30 seconds and then stir. Continue heating and stirring in 30-second intervals until the chocolate is completely melted.
- Working one at a time, dip each coconut truffle into the melted chocolate and allow any excess chocolate to drip back into the bowl.
- Return the truffle to the parchment-lined baking sheet and continue dipping the remaining truffles.
- Place the truffles into the refrigerator and allow them to chill until the chocolate has set, about 15 minutes.
Notes
- Storage: Store coconut truffles in an airtight container in the refrigerator for up to 5 days or in the freezer for up to 6 months.
Nutrition Information
Show Details
Serving
1truffle
Calories
252kcal
(13%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
1g
(5%)
Cholesterol
6mg
(2%)
Sodium
71mg
(3%)
Potassium
199mg
(4%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
45IU
(1%)
Vitamin C
1mg
(1%)
Calcium
85mg
(9%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24truffles
Amount Per Serving
Calories 252 kcal
% Daily Value*
| Serving | 1truffle | |
| Calories | 252kcal | 13% |
| Carbohydrates | 33g | 11% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 71mg | 3% |
| Potassium | 199mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 45IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 85mg | 9% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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