
Coffee Jelly
User Reviews
5.0
15 reviews
Excellent
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Prep Time
3 mins
-
Cook Time
3 mins
-
Additional Time
2 hrs
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Total Time
2 hrs 8 mins
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Servings
4 servings
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Calories
223 kcal
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Course
Dessert
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Cuisine
Japanese-Western Fusion

Coffee Jelly
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Coffee Jelly (コーヒーゼリー) is a delicious sweet treat that's perfect for summer. A few minutes and a handful of ingredients are all you need to put this Japanese-style Coffee Jelly recipe together, and the finished dessert is fancy enough to serve to guests.
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Ingredients
- 55 grams evaporated cane sugar (~¼ cup)
- 4 grams agar-agar powder (~2 teaspoons)
- 4 cups coffee
- ½ cup heavy cream (mine was 47% butterfat)
- ¼ cup sweetened condensed milk
Instructions
- To make the jelly, put the sugar and agar-agar powder into a pot and then add the coffee. Put the pot on the stove and stir it while bringing it to a boil.
- When the mixture comes to a rolling boil, remove it from the heat and pour it into an 8 x 8-inch mold (other similar sizes will work). Let this cool to room temperature, cover it, and put it in the refrigerator to fully set.
- To make the sauce, add the cream and sweetened condensed milk to a bowl and stir the mixture together until it's evenly combined. Keep the cream chilled in the fridge until you're ready to serve it.
- When the coffee jelly has been set, unmold it by inverting it onto a cutting board. You can run a toothpick along one edge of the mold to release any suction that may be holding it in.
- Cut the coffee jelly into bite-sized cubes and serve it in glass cups or bowls, drizzled with the sweet cream.
Nutrition Information
Show Details
Calories
223kcal
(11%)
Carbohydrates
26g
(9%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
47mg
(16%)
Sodium
41mg
(2%)
Potassium
221mg
(6%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
488IU
(10%)
Vitamin C
1mg
(1%)
Calcium
85mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 223 kcal
% Daily Value*
Calories | 223kcal | 11% |
Carbohydrates | 26g | 9% |
Protein | 2g | 4% |
Fat | 13g | 20% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 4g | 20% |
Cholesterol | 47mg | 16% |
Sodium | 41mg | 2% |
Potassium | 221mg | 5% |
Fiber | 1g | 4% |
Sugar | 24g | 48% |
Vitamin A | 488IU | 10% |
Vitamin C | 1mg | 1% |
Calcium | 85mg | 9% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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