
Chocolate Chip Cookie Bars Recipe
User Reviews
5.0
6 reviews
Excellent

Chocolate Chip Cookie Bars Recipe
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Homemade Chocolate Chip Cookie Bars are a family favorite dessert recipe! Studded with dark chocolate chips, sweetened with brown sugar, and sprinkled with sea salt, these chewy cookie bars come together quickly and easily.
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Ingredients
- 10 tablespoons unsalted butter room temperature (1¼ sticks)
- 1¼ cups brown sugar
- 2 large eggs room temperature
- 1 teaspoon pure vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon kosher salt
- 1½ cups dark chocolate chips
- sea salt flakes optional, for garnish
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Instructions
- Preheat oven to 350°F and line an 8x8-inch pan with parchment paper. Set aside.
- In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and brown sugar together until light and fluffy, about 2 minutes.
- Add the eggs and vanilla and mix well. Scrape down the sides of the bowl as needed.
- Add the flour, baking soda, and salt and mix just to combine.
- Fold the chocolate chips into the cookie dough.
- Transfer the cookie dough to the prepared pan and spread it into an even layer.
- Bake for 20-25 minutes, or until the cookie bars are fully set in the center.
- Remove from the oven and allow the bars to cool to room temperature in the pan. While the bars are still warm, sprinkle with sea salt flakes if desired. Once the bars have fully cooled, slice and enjoy.
Notes
- Storage: Store cookie bars in an airtight container at room temperature for up to 5 days or in the freezer for up to 3 months.
- To prevent the cookie bars from sticking to the pan, line the baking pan with parchment paper before adding the dough. When you're ready to serve, the bars come right out!
- For sturdy bars and clean slices, wait for the cookie bars to cool completely before cutting and serving.
Nutrition Information
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Serving
1bar
Calories
506kcal
(25%)
Carbohydrates
68g
(23%)
Protein
7g
(14%)
Fat
23g
(35%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
70mg
(23%)
Sodium
308mg
(13%)
Potassium
278mg
(8%)
Fiber
2g
(8%)
Sugar
40g
(80%)
Vitamin A
445IU
(9%)
Vitamin C
1mg
(1%)
Calcium
130mg
(13%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 9bars
Amount Per Serving
Calories 506 kcal
% Daily Value*
Serving | 1bar | |
Calories | 506kcal | 25% |
Carbohydrates | 68g | 23% |
Protein | 7g | 14% |
Fat | 23g | 35% |
Saturated Fat | 17g | 85% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 4g | 20% |
Trans Fat | 1g | 50% |
Cholesterol | 70mg | 23% |
Sodium | 308mg | 13% |
Potassium | 278mg | 6% |
Fiber | 2g | 8% |
Sugar | 40g | 80% |
Vitamin A | 445IU | 9% |
Vitamin C | 1mg | 1% |
Calcium | 130mg | 13% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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