Copycat Filet O Fish
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0.0
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Unrated
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Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
25 mins
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Servings
4 Servings
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Calories
1508 kcal
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Course
Main Course, Lunch
Copycat Filet O Fish
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If you're a fan of McDonald's iconic Fillet o Fish, then you're going to love this! This copycat Fillet o Fish recipe perfectly captures that beloved flavor you crave. Imagine biting into a golden, crispy fillet of perfectly seasoned cod, just like the original, but even better because it's homemade! Plus, we've included a creamy homemade tartar sauce that takes this sandwich to the next level.
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Ingredients
- 4 cod filets skinless
- 1 teaspoon kosher salt divided
- 1 egg
- 1 tablespoon mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon cornstarch
- 1 tablespoon flour
- 1/4 teaspoon paprika
- 2 cups panko breadcrumbs
- light oil for frying
- 4 soft brioche or potato buns
- 4 slices American cheese
Tartar Sauce
- 1 cup mayonnaise
- 2 teaspoons dill relish
- 1 teaspoon sugar
- 3 teaspoons white onion finely chopped
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Instructions
- In a bowl whisk together your egg, mayo, mustard, cornstarch and flour and ½ teaspoon of the kosher salt.
- In a food processor pulse your panko breadcrumbs a bit just to get them a little finer.
- Combine the breadcrumbs with the paprika and remaining salt.
- Heat about an inch of oil in a large skillet over medium high heat.
- Dredge the filets in the wet mixture then in the dry and set aside.
- Once all the filets are breaded add them to the oil, careful not to overcrowd.
- Fry them about 3-4 minutes per side until crispy golden brown on each side.
- Meanwhile make your tartar sauce.
- Combine the mayo, relish, sugar and onion.
- Set on a wire rack or paper towel lined plate to drain any excess grease.
- To assemble your sandwiches place a slice of cheese on the bottom of each bun and top with a hot filet.
- Spoon your homemade tartar sauce on top of each sandwich and top with the top bun.
- Serve!
Notes
- Store leftovers in an airtight container for up to 3 days.
- You can steam your buns for a true copycat flavor if you like.
- McDonald's only uses half a slice of cheese so you can use half or a whole slice.
- Feel free to add pickles or lettuce if you like.
- You can use store-bought tartar sauce if you like.
Nutrition Information
Show Details
Calories
1508kcal
(75%)
Carbohydrates
52g
(17%)
Protein
178g
(356%)
Fat
62g
(95%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
30g
Monounsaturated Fat
13g
Trans Fat
0.4g
Cholesterol
474mg
(158%)
Sodium
2280mg
(95%)
Potassium
3845mg
(110%)
Fiber
3g
(12%)
Sugar
9g
(18%)
Vitamin A
725IU
(15%)
Vitamin C
9mg
(10%)
Calcium
583mg
(58%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 1508 kcal
% Daily Value*
| Calories | 1508kcal | 75% |
| Carbohydrates | 52g | 17% |
| Protein | 178g | 356% |
| Fat | 62g | 95% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 30g | 176% |
| Monounsaturated Fat | 13g | 65% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 474mg | 158% |
| Sodium | 2280mg | 95% |
| Potassium | 3845mg | 82% |
| Fiber | 3g | 12% |
| Sugar | 9g | 18% |
| Vitamin A | 725IU | 15% |
| Vitamin C | 9mg | 10% |
| Calcium | 583mg | 58% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
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