Corned Beef Nilaga

User Reviews

5

4 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    4 Servings

  • Calories

    256 kcal

  • Course

    Main Course, Soup

  • Cuisine

    Filipino

Corned Beef Nilaga

Nilagang corned beef is a Filipino-style boiled soup made of canned corned beef, potatoes, and vegetables. It's quick and easy to make yet so tasty and filling. Perfect for chilly weather!

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Ingredients

Servings
  • 4 cups water
  • 1 tablespoon beef base or 1 piece beef bouillon
  • 1 onion peeled and quartered
  • ½ teaspoon peppercorn crushed
  • 1 potato large, peeled and cut into cubes
  • 8 green beans ends trimmed
  • 1 can corned beef chunky-style, 12 ounces
  • ½ cabbage quartered
  • salt to taste
  • black pepper to taste

Instructions

  1. In a pot over medium heat, combine water, beef base, onions, and peppercorns. Bring to a boil, stirring until the beef base is dissolved.
  2. Add potatoes. Lower heat and simmer until tender.
  3. Add green beans and cook until half-cooked.
  4. Add corned beef and cabbage. With the back of the spoon, break corned beef into desired pieces.
  5. Continue to cook until beef is heated through and vegetables are tender yet crisp.
  6. Season with salt and pepper to taste. Serve hot.

Notes

  • Use a chunky variety of canned corned beef. My favorite brands are Martin Purefoods, Palm, Ox & Palm, and Argentina.
  • Gently break the corned beef into large pieces and limit stirring the soup to keep the meat in chunks.

Nutrition Information

Show Details
Calories 256kcal (13%) Carbohydrates 20g (7%) Protein 16g (32%) Fat 13g (20%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Cholesterol 46mg (15%) Sodium 1372mg (57%) Potassium 745mg (16%) Fiber 5g (20%) Sugar 6g (12%) Vitamin A 192IU (4%) Vitamin C 78mg (87%) Calcium 78mg (8%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 256 kcal

% Daily Value*

Calories 256kcal 13%
Carbohydrates 20g 7%
Protein 16g 32%
Fat 13g 20%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 46mg 15%
Sodium 1372mg 57%
Potassium 745mg 16%
Fiber 5g 20%
Sugar 6g 12%
Vitamin A 192IU 4%
Vitamin C 78mg 87%
Calcium 78mg 8%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

4 reviews
Excellent

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