Costco Chicken Bake
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Prep Time
15 mins
-
Cook Time
15 mins
-
Additional Time
5 mins
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Total Time
40 mins
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Servings
4
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Calories
622 kcal
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Course
Main Course
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Cuisine
American
Costco Chicken Bake
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Enjoy tender chicken, melty cheese, and bacon inside a golden crust for dinner.
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Ingredients
- 1 pound refrigerated pizza dough
- 1/4 cup caesar dressing divided
- 2 cups Cooked Chicken Breast diced
- 1 cup shredded mozzarella and provolone cheese blend
- 4 lices cooked bacon chopped
- 1/4 cup shredded Parmesan cheese
Instructions
- Preheat the oven to 425°F.
- Divide the pizza dough into 4 equal pieces, about 4 ounces each. Working with one piece at a time, roll the dough into a large rectangle, about 10x6 inches. Position the dough with the long edge closest to you.
- Brush the dough with 2 teaspoons of Caesar dressing, leaving a 1/2-inch border around the edges. Add 1/2 cup of chicken in a long line along the bottom half of the dough. Top the chicken with 1/4 cup of shredded cheese and a quarter of the bacon.
- Starting with the long edge closest to you, roll the dough jelly-roll style into a tight log. Pinch the seams shut on each edge.
- Place the rolls seam-side down on a baking sheet lined with parchment paper. Brush the top of each roll with 1 teaspoon Caesar dressing and sprinkle with 1 tablespoon Parmesan cheese.
- Bake until the dough is cooked through and golden brown, 20 to 25 minutes. Let sit for 5 minutes on the baking sheet before serving.
Nutrition Information
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Calories
622kcal
(31%)
Carbohydrates
56g
(19%)
Protein
42g
(84%)
Fat
25g
(38%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
7g
Monounsaturated Fat
6g
Trans Fat
0.01g
Cholesterol
101mg
(34%)
Sodium
1469mg
(61%)
Potassium
256mg
(7%)
Fiber
2g
(8%)
Sugar
8g
(16%)
Vitamin A
266IU
(5%)
Vitamin C
0.04mg
(0%)
Calcium
215mg
(22%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 622 kcal
% Daily Value*
| Calories | 622kcal | 31% |
| Carbohydrates | 56g | 19% |
| Protein | 42g | 84% |
| Fat | 25g | 38% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 101mg | 34% |
| Sodium | 1469mg | 61% |
| Potassium | 256mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
| Vitamin A | 266IU | 5% |
| Vitamin C | 0.04mg | 0% |
| Calcium | 215mg | 22% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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