Cowboy Spaghetti

Name: Cowboy Spaghetti
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 serving
Ingredients: 1 pound spaghetti noodles; 6 lices Bacon; 1 pound ground beef; 1 medium onion; 3 garlic cloves; salt & pepper; 2 teaspoons Tabasco sauce; 1 Tablespoon Worcestershire sauce; 1/2 pound deli pastrami; 1/3 cup pepperoni; 2 Tablespoons Jalapeño; 1/2 cup sliced mushrooms; 1 can diced olives; ½ cup beef broth; 14 ounces fired roasted diced tomatoes; 8 ounces tomato sauce; sharp cheddar cheese; green onions

User Reviews

5.0

18 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings
6
Calories
798 kcal
Course
Main Course, Dinner
Cuisine
Italian, American

Cowboy Spaghetti

Tatum Murray

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If you have never tried Cowboy Spaghetti before, now is the time! It is so flavorful and loaded with meats like bacon, beef, pastrami, and pepperoni!

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Ingredients

Servings

1 pound spaghetti noodles
6 lices Bacon chopped
1 pound ground beef
1 medium onion chopped
3 garlic cloves minced
salt & pepper to taste
2 teaspoons Tabasco sauce
1 Tablespoon Worcestershire sauce
1/2 pound deli pastrami roughly chopped
1/3 cup pepperoni chopped
2 Tablespoons Jalapeño
1/2 cup sliced mushrooms
1 can diced olives
½ cup beef broth
14 ounces fired roasted diced tomatoes
8 ounces tomato sauce
sharp cheddar cheese shredded
green onions chopped

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Instructions

Heat a large deep skillet to medium-high heat. Add bacon and fry until crisp, remove with a slotted spoon, and drain on paper towels.
In the same skillet add ground beef. When beef is browned stir in onions and garlic. Season with salt, pepper, Tabasco, and Worcestershire sauce.
Stir in bacon, pastrami, pepperoni, jalapeno, mushrooms, and olives. Cook, stirring occasionally for about 5 minutes.
Add beef broth and cook for an additional 5 minutes or so. Stir in tomatoes and tomato sauce. Cover and reduce heat to low (at this point you can also throw everything in a crock pot and cook on low heat for a few hours. If it gets too thick, add another can of fire-roasted tomatoes and a little more beef broth).
Prepare spaghetti noodles according to package directions. Drain noodles well, add to meat sauce, and toss it all together (or you can serve with the sauce over the top). Top with sharp cheddar cheese and green onions.

Nutrition Information

Show Details

Calories 798kcal (40%) Carbohydrates 68g (23%) Protein 39g (78%) Fat 41g (63%) Saturated Fat 12g (60%) Cholesterol 100mg (33%) Sodium 2259mg (94%) Potassium 954mg (27%) Fiber 6g (24%) Sugar 7g (14%) Vitamin A 550IU (11%) Vitamin C 32mg (36%) Calcium 105mg (11%) Iron 5mg (28%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 798 kcal

% Daily Value*

Calories	798kcal	40%
Carbohydrates	68g	23%
Protein	39g	78%
Fat	41g	63%
Saturated Fat	12g	60%
Cholesterol	100mg	33%
Sodium	2259mg	94%
Potassium	954mg	20%
Fiber	6g	24%
Sugar	7g	14%
Vitamin A	550IU	11%
Vitamin C	32mg	36%
Calcium	105mg	11%
Iron	5mg	28%