Crab Quiche
User Reviews
4.3
9 reviews
Good
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Servings
1
-
Calories
1951 kcal
-
Course
Breakfast
Crab Quiche
Report
Why not learn just how good cheese and seafood can be together with this simple and delicious quiche recipe?
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Ingredients
- 1 Betty Crocker Pie Crust (Or frozen)
- 4 eggs
- 2 cups half and half cream
- ⅓ cup onion (minced fine)
- 1 teaspoon salt
- ⅛ teaspoon cayenne pepper
- 1 can crab meat (7 ½ ounces)
- 1 cup mozzarella or Swiss cheese (grated)
- 1 tablespoon parsley (for garnish)
Instructions
- Preheat your oven to 425°. Prepare and bake the pie shell as per the directions.
- In a medium bowl beat the eggs until blended. Add in the cream, onion, salt and cayenne. Stir with a whisk to gently combine.
- Pat the crab meat dry with paper towels.
- Sprinkle the dry crab meat and the grated cheese into the bottom of the baked pie shell.
- Pour the egg mixture over the crab meat and cheese, sprinkle with the parsley.
- Bake in the oven at 425° for 15 minutes.
- Reduce the oven temperature to 300° and bake for 30 minutes more. If the crust starts to brown too much you can cover the crust edges only with a strip of foil. Quiche is done when a knife inserted 1 inch from the edge comes out clean.
- Let the quiche stand for 10 minutes before cutting it into wedges.
Nutrition Information
Show Details
Calories
1951kcal
(98%)
Carbohydrates
114g
(38%)
Protein
107g
(214%)
Fat
118g
(182%)
Saturated Fat
54g
(270%)
Polyunsaturated Fat
12g
Monounsaturated Fat
43g
Trans Fat
0.1g
Cholesterol
897mg
(299%)
Sodium
5455mg
(227%)
Potassium
1527mg
(44%)
Fiber
7g
(28%)
Sugar
25g
(50%)
Vitamin A
3681IU
(74%)
Vitamin C
23mg
(26%)
Calcium
1812mg
(181%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 1951 kcal
% Daily Value*
| Calories | 1951kcal | 98% |
| Carbohydrates | 114g | 38% |
| Protein | 107g | 214% |
| Fat | 118g | 182% |
| Saturated Fat | 54g | 270% |
| Polyunsaturated Fat | 12g | 71% |
| Monounsaturated Fat | 43g | 215% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 897mg | 299% |
| Sodium | 5455mg | 227% |
| Potassium | 1527mg | 32% |
| Fiber | 7g | 28% |
| Sugar | 25g | 50% |
| Vitamin A | 3681IU | 74% |
| Vitamin C | 23mg | 26% |
| Calcium | 1812mg | 181% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
9 reviews
Good
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