Cranberry Orange Bread

User Reviews

5.0

93 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    12 servings

  • Calories

    184 kcal

  • Course

    Dessert

  • Cuisine

    American

Cranberry Orange Bread

This easy and quick Cranberry Orange Bread recipe is great for the holidays. It has a tangy delicately sweet taste and a burst of fresh citrus.

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Ingredients

Servings
  • 2 cups all purpose flour
  • ¾ cup cane sugar
  • ¾ teaspoon salt
  • 1 ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 cup cranberries sliced
  • ½ cup walnuts roughly chopped
  • 1 large eggs
  • 2 tablespoons coconut oil
  • ¾ cup orange juice
  • 1 tablespoon orange zest
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Instructions

  1. Preheat oven to 350° F. Grease a loaf pan with coconut oil spray.
  2. In a medium bowl, combine the flour, sugar, salt, baking powder, and baking soda. Add the cranberries and walnuts, and stir to coat with flour mixture.
  3. In another large bowl, combine the egg, oil, orange juice, and orange zest. Pour the dry ingredients into the wet ingredients, and stir until everything is well-blended. Transfer the batter into the prepared pan
  4. Bake for 50-55 minutes in the preheated oven or until a toothpick inserted near the center comes out clean. Cool in pan for 10 minutes, then remove to a wire rack, and cool completely.

Notes

  • Recipe: Adapted from AllRecipe.
  • Equipment: I use the FoodSaver FM Vacuum Sealing system to seal the cranberries so they're ready to be used for the recipe whenever I'm ready.
  • To make this gluten-free, use an all-purpose gluten-free flour mix, but again the texture will not be as moist. Do not substitute only almond flour or only coconut flour though.
  • You can substitute the cane sugar for coconut sugar or another granulated sugar.
  • Substitute the coconut oil for another neutral oil or butter.

Nutrition Information

Show Details
Calories 184kcal (9%) Carbohydrates 30g (10%) Protein 3g (6%) Fat 6g (9%) Saturated Fat 2g (10%) Cholesterol 13mg (4%) Sodium 204mg (9%) Potassium 200mg (6%) Fiber 2g (8%) Sugar 14g (28%) Vitamin A 55IU (1%) Vitamin C 9.6mg (11%) Calcium 42mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 184 kcal

% Daily Value*

Calories 184kcal 9%
Carbohydrates 30g 10%
Protein 3g 6%
Fat 6g 9%
Saturated Fat 2g 10%
Cholesterol 13mg 4%
Sodium 204mg 9%
Potassium 200mg 4%
Fiber 2g 8%
Sugar 14g 28%
Vitamin A 55IU 1%
Vitamin C 9.6mg 11%
Calcium 42mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

93 reviews
Excellent

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