Cranberry-Orange Pie with Cornmeal Streusel Topping
User Reviews
4.8
18 reviews
Excellent
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Prep Time
20 mins
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Cook Time
20 mins
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Servings
1 pie
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Calories
3001 kcal
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Course
Dessert
Cranberry-Orange Pie with Cornmeal Streusel Topping
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Since my pre-teen years of pie making, I've adapted my cranberry pie to feature a streusel topping instead of a lattice crust. I'm smitten with the rustic slightly crunchy cornmeal streusel and it's so simple to pull together and garnish the pie. I probably don't have to tell you, but this tangy pie is best enjoyed with a scoop of vanilla ice cream.
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Ingredients
- 1 9-inch unbaked pie crust chilled. (Half a recipe of Rich Pie Crust)
for the filling:
- 4 cups fresh cranberries washed
- zest of 2 oranges
- Juice of 1 orange
- 1 cup turbinado sugar or brown sugar
- 3 Tablespoons salted butter melted
for the streusel topping:
- 1/2 cup all-purpose flour
- 1/3 cup cornmeal or polenta
- 1/2 cup brown sugar
- 1/2 cup salted butter cubed and cold
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Instructions
- Preheat oven to 350°F.
- In a large bowl, toss cranberries with orange zest, orange juice, sugar and melted butter. Pour into pie shell.
- In a food processor, combine flour, cornmeal, brown sugar and butter. Pulse for a minute or so until combined. Scatter cornmeal streusel evenly over the top of the cranberry pie filling.
- Place pie on a baking sheet (to catch any drips) and place on the middle shelf of the oven.
- Bake for about 40 minutes or until the pie is bubbling around the edges and the topping is a dark golden brown.
- Remove cranberry pie from the oven and allow to cool to room temperature before serving.
Nutrition Information
Show Details
Calories
3001kcal
(150%)
Carbohydrates
455g
(152%)
Protein
16g
(32%)
Fat
131g
(202%)
Saturated Fat
81g
(405%)
Cholesterol
334mg
(111%)
Sodium
1164mg
(49%)
Potassium
953mg
(27%)
Fiber
28g
(112%)
Sugar
327g
(654%)
Vitamin A
4345IU
(87%)
Vitamin C
115.8mg
(129%)
Calcium
223mg
(22%)
Iron
7.2mg
(40%)
Nutrition Facts
Serving: 1pie
Amount Per Serving
Calories 3001 kcal
% Daily Value*
| Calories | 3001kcal | 150% |
| Carbohydrates | 455g | 152% |
| Protein | 16g | 32% |
| Fat | 131g | 202% |
| Saturated Fat | 81g | 405% |
| Cholesterol | 334mg | 111% |
| Sodium | 1164mg | 49% |
| Potassium | 953mg | 20% |
| Fiber | 28g | 112% |
| Sugar | 327g | 654% |
| Vitamin A | 4345IU | 87% |
| Vitamin C | 115.8mg | 129% |
| Calcium | 223mg | 22% |
| Iron | 7.2mg | 40% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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