Crazy Easy Spinach Artichoke Dip

Name: Crazy Easy Spinach Artichoke Dip
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 14 servings
Ingredients: 8 oz cream cheese; 1 cup sour cream; 1/3 cup mayonnaise; 3 garlic cloves; 2 cups mozzarella cheese; 1/2 cup Parmesan Cheese; 10 oz chopped spinach; 10 oz marinated artichoke hearts

User Reviews

4.8

5,376 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings
14 servings
Calories
213 kcal
Course
Appetizer
Cuisine
American

Crazy Easy Spinach Artichoke Dip

Charles Herrera

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This spinach artichoke dip recipe is going to be your new favorite at-home appetizer. Creamy, decadent, and always a crowd pleaser!

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Ingredients

Servings

8 oz cream cheese softened at room temperature
1 cup sour cream
1/3 cup mayonnaise
3 garlic cloves pressed
2 cups mozzarella cheese shredded
1/2 cup Parmesan Cheese grated
10 oz chopped spinach frozen, defrosted, and the liquid squeezed out
10 oz marinated artichoke hearts drained, chopped

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Instructions

Place the softened cream cheese, sour cream, and mayonnaise in a large bowl. Add in the pressed garlic and stir to combine.
Add in the parmesan, 1/2 the mozzarella, spinach, and artichoke. Stir to combine.
Spray a 9x9 in. baking sheet with oil and pour in the dip. Sprinkle the remaining mozzarella cheese on top.
Bake at 400°F for 20 minutes, or until the top is slightly bubbly. Enjoy immediately with your favorite chips or crackers!

Nutrition Information

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Calories 213kcal (11%) Carbohydrates 4g (1%) Protein 7g (14%) Fat 19g (29%) Saturated Fat 9g (45%) Polyunsaturated Fat 3g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 44mg (15%) Sodium 350mg (15%) Potassium 178mg (5%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 2561IU (51%) Vitamin C 10mg (11%) Calcium 183mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 14servings

Amount Per Serving

Calories 213 kcal

% Daily Value*

Calories	213kcal	11%
Carbohydrates	4g	1%
Protein	7g	14%
Fat	19g	29%
Saturated Fat	9g	45%
Polyunsaturated Fat	3g	18%
Monounsaturated Fat	4g	20%
Trans Fat	1g	50%
Cholesterol	44mg	15%
Sodium	350mg	15%
Potassium	178mg	4%
Fiber	1g	4%
Sugar	2g	4%
Vitamin A	2561IU	51%
Vitamin C	10mg	11%
Calcium	183mg	18%
Iron	1mg	6%