Cream Cheese Salsa Dip

User Reviews

5

2 reviews
Excellent
  • Prep Time

    2 mins

  • Total Time

    2 mins

  • Servings

    10

  • Calories

    64 kcal

  • Course

    Snacks

  • Cuisine

    Mexican

Cream Cheese Salsa Dip

Who would have thought adding cream cheese to salsa would make it so over the top delicious? 

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Ingredients

Servings
  • 15 ounces salsa jarred or homemade
  • 4 ounces cream cheese room temperature

Instructions

  1. Add the salsa cream cheese to a medium sized bowl.
  2. Stir to combine.
  3. Serve immediately.

Nutrition Information

Show Details
Calories 64kcal (3%) Carbohydrates 4g (1%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 16mg (5%) Sodium 426mg (18%) Fiber 1g (4%) Sugar 3g (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 64 kcal

% Daily Value*

Calories 64kcal 3%
Carbohydrates 4g 1%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 16mg 5%
Sodium 426mg 18%
Fiber 1g 4%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

2 reviews
Excellent

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