
Cream Cheese Shrimp Dip
User Reviews
5.0
63 reviews
Excellent

Cream Cheese Shrimp Dip
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This Cream Cheese Shrimp Dip can be ready to serve in minutes! It is a quick and easy appetizer that everyone loves.
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Ingredients
- 8 ounces cream cheese
- 1/2 cups cocktail sauce add more to taste if needed
- 4-8 ounces mini shrimp pre-cooked, peeled, & de-veined
- Chips/crackers for serving
Instructions
- Place block of cream cheese on a plate.
- Pour cocktail sauce evenly over the cream cheese.
- Sprinkle shrimp over the top. Serve with crackers or chips.
Notes
- Store in an airtight container in the fridge for two to three days. The layers may combine and the cocktail sauce may bleed color into the cream cheese. It will still taste good, just don't be alarmed. This dip is not meant to be frozen.
Nutrition Information
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Calories
169kcal
(8%)
Carbohydrates
5g
(2%)
Protein
7g
(14%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Cholesterol
89mg
(30%)
Sodium
532mg
(22%)
Potassium
140mg
(4%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
642IU
(13%)
Vitamin C
4mg
(4%)
Calcium
68mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 169 kcal
% Daily Value*
Calories | 169kcal | 8% |
Carbohydrates | 5g | 2% |
Protein | 7g | 14% |
Fat | 13g | 20% |
Saturated Fat | 7g | 35% |
Cholesterol | 89mg | 30% |
Sodium | 532mg | 22% |
Potassium | 140mg | 3% |
Fiber | 1g | 4% |
Sugar | 3g | 6% |
Vitamin A | 642IU | 13% |
Vitamin C | 4mg | 4% |
Calcium | 68mg | 7% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
63 reviews
Excellent
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