Healthy Buffalo Chicken Dip (without cream cheese)
User Reviews
5.0
                                            
                                            6 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Healthy Buffalo Chicken Dip (without cream cheese)
															
																
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													This Healthy Buffalo Chicken Dip (without cream cheese) is SO easy to throw together and super healthy. It's made with Greek yogurt, just a touch of low-fat mayo, a little bit of blue cheese for flavor, and of course tons of spicy buffalo flavor.
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                                Ingredients
- 2 tsp olive oil
 - 1/3 cup finely diced onion
 - 2 large garlic cloves, minced
 - 1 1/2 cups shredded chicken (we use rotisserie or leftover chicken)
 - 3 tbsp hot sauce I use Frank's
 - 1 tbsp light Mayo
 - 7 oz plain greek yogurt
 - 2 tbsp crumbled gorgonzola cheese, plus more for garnish
 - 1/4 tsp salt, more to taste
 - 1 large green onion, sliced
 - chips, carrots and celery for serving
 
Instructions
- Heat a medium sauce pan to a medium heat. Add olive oil, onion, and garlic. Sweat the veggies until soft and fragrant, about 3-4 minutes.
 - Add chicken, hot sauce, mayo, Greek yogurt, gorgonzola, salt, and green onion. Stir to combine. Bring to a simmer and continue to cook for 3-4 minutes until bubbly, hot and blue cheese has melted. Season to taste with salt and pepper. Add more hot sauce if desired. Transfer to a serving dish.
 - Serve with tortillas chips, carrots, and celery.
 
Nutrition Information
Show Details
																							
												Serving  
												11/4 cup serving (just the dip)
																																			
												Calories  
												30kcal
																									(2%)
																																			
												Carbohydrates  
												1g
																									(0%)
																																			
												Protein  
												3g
																									(6%)
																																			
												Fat  
												2g
																									(3%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Cholesterol  
												2mg
																									(1%)
																																			
												Sodium  
												151mg
																									(6%)
																																			
												Potassium  
												42mg
																									(1%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												8IU
																									(0%)
																																			
												Vitamin C  
												4mg
																									(4%)
																																			
												Calcium  
												29mg
																									(3%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 30 kcal
% Daily Value*
| Serving | 11/4 cup serving (just the dip) | |
| Calories | 30kcal | 2% | 
| Carbohydrates | 1g | 0% | 
| Protein | 3g | 6% | 
| Fat | 2g | 3% | 
| Saturated Fat | 1g | 5% | 
| Cholesterol | 2mg | 1% | 
| Sodium | 151mg | 6% | 
| Potassium | 42mg | 1% | 
| Sugar | 1g | 2% | 
| Vitamin A | 8IU | 0% | 
| Vitamin C | 4mg | 4% | 
| Calcium | 29mg | 3% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                6 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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