Creamed Turkey for Two
User Reviews
4.8
36 reviews
Excellent
Creamed Turkey for Two
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Creamed turkey (or creamed chicken) is a simple weeknight dinner that can be made with leftover turkey or chicken. It’s pure comfort food and completely delicious.
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Ingredients
- 2 tablespoons butter 1 ounce
- 2 tablespoons all-purpose flour 15 g
- 1 cup milk any percentage
- 1/4 cup chicken broth
- 1/8 teaspoon garlic powder
- salt to taste
- white pepper to taste
- 2 cups chicken warm, 8oz, cubed, cooked, or turkey
Serve Over
- potato mashed|toast
- bread mashed|toast
Instructions
- In a medium skillet over medium heat, melt butter. Whisk in flour and cook for about 30 seconds until golden.
- Whisk in milk and broth. Continue to cook, stirring constantly, until mixture begins to bubble and thickens to the consistency of thick gravy, 3 to 6 minutes.
- Remove from heat and whisk in garlic, salt, and pepper. Stir in chicken and allow to sit over very low heat until chicken is warmed through, about 5 minutes.
- Serve over mashed potatoes or toast.
Nutrition Information
Show Details
Calories
286kcal
(14%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 286 kcal
% Daily Value*
| Calories | 286kcal | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
36 reviews
Excellent
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