Creamy Beef and Shells

User Reviews

4

10 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    6 people

  • Calories

    550 kcal

  • Course

    Dinner

  • Cuisine

    American

Creamy Beef and Shells

Enjoy this quick and tasty Creamy Beef and Shells recipe for a fast weeknight dinner. Ready in 30 minutes and made with pantry staples, everyone will love this hearty meal!

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Ingredients

Servings
  • 12 ounces pasta shells medium
  • 1 pound ground beef I used 90% lean, lean
  • ½ onion diced, medium
  • 3 cloves garlic minced
  • 2 teaspoons Italian seasoning
  • 1 teaspoon mustard
  • 1/2 cup beef broth
  • 15 ounce tomato sauce 1 can, canned
  • 8 ounces cream cheese
  • salt to taste
  • black pepper to taste
  • 1 cup cheddar cheese shredded sharp

Garnish (optional)

  • parsley freshly chopped

Instructions

  1. Cook pasta to al dente per package directions.
  2. While the pasta is cooking, heat a large skillet over medium heat. Once hot add the ground beef and diced onion and cook until beef is cooked through. Drain any excess fat.
  3. Reduce heat to low and stir in garlic, Italian seasoning, mustard, beef broth, tomato sauce and cream cheese. Mix until the cheese is melted and completely combined in the sauce.
  4. Drain pasta and stir into beef mixture. Then top with the cheddar cheese and cover for 5 minutes to let the cheese melt.
  5. Garnish with fresh parsley and serve warm.

Nutrition Information

Show Details
Calories 550kcal (28%) Carbohydrates 51g (17%) Protein 32g (64%) Fat 24g (37%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 7g (35%) Trans Fat 0.3g (15%) Cholesterol 104mg (35%) Sodium 715mg (30%) Potassium 703mg (15%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 1015IU (20%) Vitamin C 6mg (7%) Calcium 216mg (22%) Iron 4mg (22%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 550 kcal

% Daily Value*

Calories 550kcal 28%
Carbohydrates 51g 17%
Protein 32g 64%
Fat 24g 37%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 0.3g 15%
Cholesterol 104mg 35%
Sodium 715mg 30%
Potassium 703mg 15%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 1015IU 20%
Vitamin C 6mg 7%
Calcium 216mg 22%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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