Creamy Chicken and Mushroom Soup

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    12

  • Calories

    192 kcal

  • Course

    Soup

  • Cuisine

    American

Creamy Chicken and Mushroom Soup

Creamy Chicken and Mushroom Soup - a perfect bowl of comfort on a cold day and done in under 30 minutes. Perfect for the chilly weather!

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Ingredients

Servings
  • 4 Tablespoon extra virgin olive oil
  • 1 lb chicken breasts boneless and skinless, cut into 1-inch chunks
  • 1 teaspoon garlic powder
  • Salt and freshly ground black pepper
  • 2 medium onions diced
  • 16 oz baby bella mushrooms thinly sliced
  • 6 carrots peeled and diced
  • 4 stalks celery diced
  • 5 - 6 cloves garlic minced
  • 1 teaspoon dried thyme
  • ¼ cup arrowroot starch
  • 8 cups chicken stock
  • 1 cup half and half or more, as needed
  • 2 Tablespoon chopped fresh parsley leaves
  • Spring rosemary
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Instructions

  1. Heat olive oil in a large stockpot over medium heat. Season chicken breasts with garlic powder, salt and pepper, to taste. Add chicken to the stockpot and cook until golden, about 2-3 minutes; set aside.
  2. Heat another 2 Tbsp oil in the stockpot over medium heat. Add onion, mushrooms, carrots and celery. Cook, stirring occasionally, until tender, about 5 - 6 minutes. Stir in minced garlic, thyme until fragrant, about 1 minute.
  3. In a large bowl, whisk in arrowroot starch with 1/4 cup of the chicken stock until combined, about 1 minute. Add in remaining chicken stock, chicken breasts and arrowroot starch mixture to the stockpot, and cook, stirring constantly, until slightly thickened, about 4-5 minutes.
  4. Stir in half and half until heated through, about 1-2 minutes; season with salt and pepper, to taste. If the soup is too thick, add more half and half as needed until desired consistency is reached.
  5. Serve immediately, garnished with fresh rosemary, if desired.

Nutrition Information

Show Details
Serving 324g Calories 192kcal (10%) Carbohydrates 11.8g (4%) Protein 13.6g (27%) Fat 10.2g (16%) Saturated Fat 3g (15%) Polyunsaturated Fat 7.2g Cholesterol 41mg (14%) Sodium 676mg (28%) Fiber 1.6g (6%) Sugar 3.6g (7%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 192 kcal

% Daily Value*

Serving 324g
Calories 192kcal 10%
Carbohydrates 11.8g 4%
Protein 13.6g 27%
Fat 10.2g 16%
Saturated Fat 3g 15%
Polyunsaturated Fat 7.2g 42%
Cholesterol 41mg 14%
Sodium 676mg 28%
Fiber 1.6g 6%
Sugar 3.6g 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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