Creamy Chicken and Rice

User Reviews

4.2

117 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    458 kcal

  • Course

    Main Course

  • Cuisine

    American

Creamy Chicken and Rice

This creamy chicken and rice is made in just one skillet and is the perfect comfort food dish!

I Made This!

87 people made this

Save this

70 people saved this

Ingredients

Servings
  • 1 pound chicken breasts cut into 1-inch pieces
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon olive oil
  • 1 cup long grain white rice
  • 1 cup diced carrots
  • 3 cloves garlic minced
  • 2 1/2 cups chicken stock
  • 2 cups chopped spinach
  • ¼ cup heavy cream

Instructions

  1. Season the chicken with the salt, pepper, and garlic powder.
  2. Add the olive oil to a large, deep skillet over medium heat and heat until shimmering.
  3. Add the chicken to the skillet and cook, stirring often, until chicken is browned on the outside, about 5 minutes.
  4. Add the rice, carrots, garlic, and chicken broth to the pan and stir to combine. Bring to a boil over medium heat. 
  5. Reduce heat to medium low and cover pan. Cook for 20 minutes or until liquid has evaporated and rice is tender. Stir halfway through cooking.
  6. Remove the pan from the heat and add the spinach . Stir to combine. Cover the pan and let sit for 5 minutes to wilt the spinach. 
  7. Stir in the cream and taste for seasoning. Add additional salt, if desired. Serve immediately.

Notes

  • Be sure to use regular long grain white rice and not instant rice. Instant rice is pre-cooked and dehydrated, which means it will need less liquid and less cook time compared to regular white rice.

Nutrition Information

Show Details
Serving 1bowl Calories 458kcal (23%) Carbohydrates 47g (16%) Protein 32g (64%) Fat 14g (22%) Saturated Fat 5g (25%) Cholesterol 97mg (32%) Sodium 970mg (40%) Potassium 845mg (24%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 7005IU (140%) Vitamin C 8.5mg (9%) Calcium 62mg (6%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 458 kcal

% Daily Value*

Serving 1bowl
Calories 458kcal 23%
Carbohydrates 47g 16%
Protein 32g 64%
Fat 14g 22%
Saturated Fat 5g 25%
Cholesterol 97mg 32%
Sodium 970mg 40%
Potassium 845mg 18%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 7005IU 140%
Vitamin C 8.5mg 9%
Calcium 62mg 6%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.2

117 reviews
Good

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love