Classic Chicken and Rice Casserole: Creamy One-Dish Comfort Food

User Reviews

4.6

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr 10 mins

  • Total Time

    1 hr 40 mins

  • Servings

    8

  • Calories

    241 kcal

  • Course

    Main Course

  • Cuisine

    American

Classic Chicken and Rice Casserole: Creamy One-Dish Comfort Food

This easy Chicken and Rice Casserole combines tender chicken with perfectly cooked rice in a creamy mushroom sauce for the ultimate comfort food.

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Ingredients

Servings
  • 1 cup rice uncooked
  • 2 tablespoon pimento peppers
  • ½ cup chopped green bell pepper
  • 4 ounces canned sliced mushrooms
  • 4 ounces butter melted
  • 1 pound chicken cut into bite-sized pieced
  • 1 can cream of mushroom soup
  • 1 package dry onion soup mix
  • 1 ½ cups water
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Instructions

  1. Preheat the oven to 325°F.
  2. In a 3-quart casserole dish, combine the rice, pimento peppers, chopped bell pepper, mushrooms, and melted butter.
  3. Lay the chicken pieces over the rice and spoon the cream of mushroom soup over chicken.
  4. Sprinkle the onion soup mix evenly over the top.
  5. Add 1 1/2 cups water to the dish.
  6. Cover the dish with foil and bake for 1 1/2 hours. Remove the foil for the final 15 minutes to let chicken brown.

Nutrition Information

Show Details
Calories 241kcal (12%) Carbohydrates 30g (10%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 7g (35%) Cholesterol 30mg (10%) Sodium 736mg (31%) Potassium 127mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 490IU (10%) Vitamin C 10.9mg (12%) Calcium 24mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 241 kcal

% Daily Value*

Calories 241kcal 12%
Carbohydrates 30g 10%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 736mg 31%
Potassium 127mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 490IU 10%
Vitamin C 10.9mg 12%
Calcium 24mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

15 reviews
Excellent

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