Creamy Cilantro Lime Coleslaw
User Reviews
5
Creamy Cilantro Lime Coleslaw
Description
The slaw is made from a classic coleslaw mix combined with green onion slices, chopped cilantro, and minced jalapeño, which adds subtle heat without overwhelming. The dressing whisked together is a creamy blend of sour cream, mayonnaise, and lime juice with zest, seasoned simply with salt and black pepper. Chilling the combined slaw for at least 20 minutes helps the flavors meld and softens the raw cabbage slightly while retaining crispness.
This recipe is an adaptable side that pairs well with grilled meats, tacos, or summertime meals where bright acidity cuts through richer flavors. The cilantro and lime add a fresh twist to traditional coleslaw, making it a refreshing complement.
You can prepare your own coleslaw mix by shredding about 6 to 7 cups of cabbage with carrot if preferred, which allows control over the texture and freshness.
Ingredients
For the Slaw
- 16 ounces coleslaw mix
- 3 green onion sliced
- 1 jalapeño seeded and minced
- 2 tablespoons cilantro chopped
For the Slaw Dressing
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- lime zest and juice (about 2 tablespoons
- salt to taste
- black pepper to taste
Instructions
To Make the Slaw Dressings
- In a small bowl, whisk the sour cream, mayonnaise, lime zest and juice and season with salt and ground black pepper. Set aside.
Mix
- Place the slaw ingredients in a large bowl. Pour the slaw dressing and toss to combine. Adjust seasoning. Cover and chill for at least 20 minutes.
Notes
- To make homemade coleslaw mix, shred 6 to 7 cups of cabbage combined with one shredded carrot.
- Adjust the jalapeño quantity for milder or spicier slaw according to taste.
- Chill the dressed slaw for at least 20 minutes to develop the flavors before serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6servings
Amount Per Serving
Calories 188 kcal
% Daily Value*
| Calories | 188kcal | 9% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 17mg | 6% |
| Sodium | 148mg | 6% |
| Potassium | 183mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 300IU | 6% |
| Vitamin C | 35mg | 39% |
| Calcium | 59mg | 6% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.