
Creamy Fish Taco Sauce
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Unrated
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Prep Time
5 mins
-
Total Time
5 mins
-
Servings
10
-
Course
Condiments

Creamy Fish Taco Sauce
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
- ½ cup mayonnaise
- ½ cup sour cream
- 2 teaspoons hot sauce
- 2 teaspoons lime juice freshly squeezed
- ½ teaspoon garlic powder
- salt to taste
Instructions
- Combine the mayonnaise and sour cream in a small bowl. Stir until well combined and smooth
- Add the hot sauce, lime juice and garlic powder. Taste and adjust as needed. Cover and refrigerate until ready to assemble tacos.
Nutrition Information
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Calories
100kcal
(5%)
Carbohydrates
1g
(0%)
Protein
0.4g
(1%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
5g
Monounsaturated Fat
2g
Trans Fat
0.02g
Cholesterol
11mg
(4%)
Sodium
96mg
(4%)
Potassium
21mg
(1%)
Fiber
0.02g
(0%)
Sugar
0.5g
(1%)
Vitamin A
81IU
(2%)
Vitamin C
1mg
(1%)
Calcium
13mg
(1%)
Iron
0.04mg
(0%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories kcal
% Daily Value*
Calories | 100kcal | 5% |
Carbohydrates | 1g | 0% |
Protein | 0.4g | 1% |
Fat | 11g | 17% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 5g | 29% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.02g | 1% |
Cholesterol | 11mg | 4% |
Sodium | 96mg | 4% |
Potassium | 21mg | 0% |
Fiber | 0.02g | 0% |
Sugar | 0.5g | 1% |
Vitamin A | 81IU | 2% |
Vitamin C | 1mg | 1% |
Calcium | 13mg | 1% |
Iron | 0.04mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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