Creamy Garlic Chicken Pasta {with Tomato & Spinach}

User Reviews

4.7

780 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    6 servings

  • Calories

    639 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Creamy Garlic Chicken Pasta {with Tomato & Spinach}

Chicken pasta in a garlic tomato cream sauce is the ultimate comfort meal. Made with pasta, chicken, spinach, seasonings, lots of yummy garlic, and parmesan cheese, you can make this incredible dish in under 30 minutes!

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Ingredients

Servings
  • 10 ounces dry pasta (any kind)
  • 1 pound boneless skinless chicken breast
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 teaspoon paprika
  • salt & pepper to taste
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 4 cloves garlic minced
  • 1 cup tomatoes diced
  • 2 cups spinach chopped, optional
  • 2 cups heavy cream (or 16 oz)
  • 1/2 cups Parmesan Cheese shredded or grated
  • salt & pepper to taste
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Instructions

  1. Prep Pasta: Boil water in a large pot and cook pasta al dente according to package instructions.
  2. Season both sides of chicken breasts with salt garlic powder, Italian seasoning, paprika, and a generous pinch of salt and pepper.
  3. Heat olive oil in a large heavy duty pan over medium-high heat and cook chicken breasts 5 minutes per side or until cooked through. Remove from heat and set aside.
  4. To the same pan, add the butter and garlic and cook for 1 minute or until fragrant. Add the tomato and spinach and cook 2-3 minutes or until the tomato and spinach are soft and wilted.
  5. Reduce the heat and add the heavy cream and parmesan cheese. Whisk until fully incorporated and creamy. Add a pinch of salt and pepper to taste.
  6. Drain pasta and slice chicken into thin slices or cubes and return to the same pan. Stir to combine and serve!

Nutrition Information

Show Details
Serving 1serving Calories 639kcal (32%) Carbohydrates 41g (14%) Protein 28g (56%) Fat 41g (63%) Saturated Fat 22g (110%) Cholesterol 168mg (56%) Sodium 281mg (12%) Potassium 588mg (17%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 2621IU (52%) Vitamin C 8mg (9%) Calcium 185mg (19%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 639 kcal

% Daily Value*

Serving 1serving
Calories 639kcal 32%
Carbohydrates 41g 14%
Protein 28g 56%
Fat 41g 63%
Saturated Fat 22g 110%
Cholesterol 168mg 56%
Sodium 281mg 12%
Potassium 588mg 13%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 2621IU 52%
Vitamin C 8mg 9%
Calcium 185mg 19%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Excellent

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