Creamy Garlic Parmesan Fettuccine
User Reviews
4.6
111 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
20 mins
-
Servings
3 people
-
Calories
690 kcal
-
Course
Main Course
-
Cuisine
Italian
Creamy Garlic Parmesan Fettuccine
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Creamy Garlic Parmesan Fettuccine – one-pot pasta with creamy garlic sauce and topped with Parmesan cheese. Dinner takes 20 mins!
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Ingredients
- 12 oz (350g) fettuccine
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter
- 4 cloves garlic minced
- 1 cup chicken broth
- 1/3 cup heavy whipping cream
- 1/4 teaspoon salt or to taste
- 3 dashes ground black pepper
- 1 teaspoon parsley chopped
- 1/4 cup shredded Parmesan cheese
- Lemon wedges
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Instructions
- Cook the fettuccine according to the package instructions. Once cooked, drain the fettuccine.
- Heat a skillet over medium heat with the olive oil and butter. Sauté the garlic until aromatic or slightly browned, then add the chicken broth and heavy whipping cream. Stir to blend well, and season with salt and ground black pepper.
- Lower the heat and reduce the sauce slightly before adding the fettuccine. Stir to combine well. Top the pasta with parsley and Parmesan cheese, and squeeze some lemon juice over it before serving.
Nutrition Information
Show Details
Serving
3people
Calories
690kcal
(35%)
Carbohydrates
86g
(29%)
Protein
21g
(42%)
Fat
30g
(46%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
3g
Monounsaturated Fat
10g
Trans Fat
0.4g
Cholesterol
152mg
(51%)
Sodium
396mg
(17%)
Potassium
417mg
(12%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
773IU
(15%)
Vitamin C
1mg
(1%)
Calcium
148mg
(15%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 3people
Amount Per Serving
Calories 690 kcal
% Daily Value*
| Serving | 3people | |
| Calories | 690kcal | 35% |
| Carbohydrates | 86g | 29% |
| Protein | 21g | 42% |
| Fat | 30g | 46% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 152mg | 51% |
| Sodium | 396mg | 17% |
| Potassium | 417mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 773IU | 15% |
| Vitamin C | 1mg | 1% |
| Calcium | 148mg | 15% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
111 reviews
Excellent
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