Creamy Mushroom Chicken Parmesan
User Reviews
5
4 reviews
Excellent
-
Prep Time
25 mins
-
Cook Time
15 mins
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Total Time
40 mins
-
Servings
4 people
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Calories
433 kcal
-
Course
Main Course
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Cuisine
Italian
Creamy Mushroom Chicken Parmesan
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decadently creamy mushroom sauce covers chicken parmesan in this quick and easy Mushroom Chicken recipe that you'll want to make over and over!
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Ingredients
- 2 tbsp butter
- 8 oz baby bella mushroom sliced
- 2 tsp kosher salt divided
- 2 tsp black pepper divided
- 1 tsp dried thyme divided
- 1 tsp dried oregano divided
- 2 cloves garlic minced
- 2 tbsp cornstarch
- 1 cup chicken broth
- 1 cup half-and-half
- 2 chicken breast sliced in half through the middle
- ¼ cup basil chopped, fresh
- ½ cup breadcrumbs
- 4 tbsp Parmesan Cheese divided, grated
- 2 tbsp olive oil
Instructions
- Preheat the oven to 400°F.
- Add the butter to a large skillet over medium-high heat, once melted, add the baby bella mushrooms, 1 tsp salt, 1 tsp pepper, 1 tsp thyme and 1 tsp oregano, cook 5-6 minutes.
- Add the garlic, cook 1 minute.
- Sprinkle the cornstarch over the top and add the chicken broth, simmer 1-2 minutes.
- Reduce the heat to medium-low and add the half-and-half, simmer 6-8 minutes, then set aside.
- Combine the remaining 1 tbsp oregano, 1 tbsp thyme, 1 tsp salt and 1 tsp black pepper with the fresh basil, breadcrumbs and 2 tbsp parmesan in a shallow bowl or rimmed plate.
- Drag the chicken breasts through the breadcrumb mixture.
- Heat the olive oil in a large oven-safe skillet over medium high heat.
- Add the chicken to the skillet and brown on each side for 2-3 minutes.
- Cover with the creamy mushroom sauce.
- Sprinkle the remaining 2 tbsp parmesan cheese on top and place in the oven for 15-20 minutes.
- Remove from the oven and serve immediately with cooked pasta, steamed vegetables or your favorite side.
Nutrition Information
Show Details
Calories
433kcal
(22%)
Carbohydrates
21g
(7%)
Protein
32g
(64%)
Fat
25g
(38%)
Saturated Fat
11g
(55%)
Cholesterol
114mg
(38%)
Sodium
1764mg
(74%)
Potassium
838mg
(18%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
548mg
(11%)
Vitamin C
7mg
(8%)
Calcium
186mg
(19%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 433 kcal
% Daily Value*
| Calories | 433kcal | 22% |
| Carbohydrates | 21g | 7% |
| Protein | 32g | 64% |
| Fat | 25g | 38% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 114mg | 38% |
| Sodium | 1764mg | 74% |
| Potassium | 838mg | 18% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 548mg | 11% |
| Vitamin C | 7mg | 8% |
| Calcium | 186mg | 19% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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