Creamy Pea Salad with Bacon
User Reviews
4.9
36 reviews
Excellent
Creamy Pea Salad with Bacon
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Creamy Pea Salad with Bacon is a popular southern dish that is filled with crunchy peas, crispy bacon, chopped red onions, and cheddar cheese. This is an easy to make side dish that is perfect for your next potluck!
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Ingredients
- 2 pounds peas thawed
- 1/2 cup red onion chopped
- 1 1/2 cup cheddar cheese cubed
- 8 slices Bacon cooked and chopped
- 3 Tablespoons parsley chopped
- 1/2 cup sour cream
- 3 Tablespoons mayonnaise
- 1 Tablespoon cider vinegar
- 1 Tablespoon sugar
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Instructions
- In a large bowl add the peas, red onion, cheddar cheese, bacon and parsley.
- In a small bowl whisk together sour cream, mayonnaise, cider vinegar, and sugar.
- Pour the creamy mixture in the large bowl over the peas. Toss until the peas are fully coated. Chill for 30 minutes before serving.
Notes
- Originally Posted May 14, 2019
- Updated March 3, 2023
Nutrition Information
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Calories
2745kcal
(137%)
Carbohydrates
159g
(53%)
Protein
118g
(236%)
Fat
184g
(283%)
Saturated Fat
78g
(390%)
Cholesterol
372mg
(124%)
Sodium
2633mg
(110%)
Potassium
3074mg
(88%)
Fiber
48g
(192%)
Sugar
72g
(144%)
Vitamin A
10430IU
(209%)
Vitamin C
385.8mg
(429%)
Calcium
1610mg
(161%)
Iron
16.1mg
(89%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 2745 kcal
% Daily Value*
| Calories | 2745kcal | 137% |
| Carbohydrates | 159g | 53% |
| Protein | 118g | 236% |
| Fat | 184g | 283% |
| Saturated Fat | 78g | 390% |
| Cholesterol | 372mg | 124% |
| Sodium | 2633mg | 110% |
| Potassium | 3074mg | 65% |
| Fiber | 48g | 192% |
| Sugar | 72g | 144% |
| Vitamin A | 10430IU | 209% |
| Vitamin C | 385.8mg | 429% |
| Calcium | 1610mg | 161% |
| Iron | 16.1mg | 89% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
36 reviews
Excellent
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