Creamy Sun-dried Tomato Chicken

User Reviews

4.9

120 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    494 kcal

  • Course

    Dinner

  • Cuisine

    Italian

Creamy Sun-dried Tomato Chicken

Chicken cooked in a creamy garlic parmesan and sun-dried tomato sauce all in one pan in under 20 minutes. Serve with zucchini noodles, veggies or a salad for a low-carb protein packed lunch or dinner! 

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Ingredients

Servings
  • 4-6 (about 6 oz) boneless skinless chicken breasts pounded thin
  • salt and pepper
  • 2 tablespoons butter or olive oil
  • 3-4 cloves garlic chopped
  • 1-2 cups chopped spinach optional
  • 1 cup heavy/whipping cream see note for lighter option*
  • 1/4 cup oil-packed sun-dried tomatoes chopped
  • 1/4 cup Parmesan Cheese grated
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Instructions

  1. Pound the chicken thin using a rolling pin or cut horizontally in half to about ½ inch thickness and season with salt and pepper. 
  2. Melt 1 tablespoon butter or olive oil in a large pan over medium-high heat, and add chicken and sear on both sides for 4-5 minutes on each side. Remove the chicken from the pan and set aside.
  3. Reduce the heat and remaining 1 tablespoon butter to the same pan.  Add garlic and saute for 30 seconds or until garlic begins to brown; Add sundried tomatoes, spinach, heavy cream, parmesan cheese, and mix through. 
  4. Return chicken to the pan and simmer for another minute and remove from heat. Serve immediately with pasta, zucchini noodles, steamed vegetables, salad or rice. 

Notes

  • For a lighter sauce: sub ½ cup heavy cream with chicken broth or half & half. 
  • sub ½ cup heavy cream with chicken broth or half & half. 

Nutrition Information

Show Details
Serving 1serving Calories 494kcal (25%) Carbohydrates 5g (2%) Protein 40g (80%) Fat 35g (54%) Saturated Fat 17g (85%) Trans Fat 1g Cholesterol 195mg (65%) Sodium 411mg (17%) Potassium 841mg (24%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 2017IU (40%) Vitamin C 12mg (13%) Calcium 138mg (14%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 494 kcal

% Daily Value*

Serving 1serving
Calories 494kcal 25%
Carbohydrates 5g 2%
Protein 40g 80%
Fat 35g 54%
Saturated Fat 17g 85%
Trans Fat 1g 50%
Cholesterol 195mg 65%
Sodium 411mg 17%
Potassium 841mg 18%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 2017IU 40%
Vitamin C 12mg 13%
Calcium 138mg 14%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

120 reviews
Excellent

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