Creamy Sun-dried Tomato Chicken
User Reviews
4.9
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Cook Time
35 mins
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Total Time
35 mins
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Servings
6 Servings
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Calories
422 kcal
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Course
Main Course
Creamy Sun-dried Tomato Chicken
Description
Creamy Sun-dried Tomato Chicken is made by searing seasoned chicken thighs to develop a golden crust, then simmering them in a sauce built from olive oil extracted from sun-dried tomatoes, minced garlic, dried thyme, and crushed red pepper flakes. Chopped sun-dried tomatoes add texture and tang, while chicken broth adds moisture and depth. After the chicken cooks through, heavy cream and grated Parmesan cheese are stirred in, creating a luscious, flavorful sauce that clings to the meat.
The combination of spices and sun-dried tomato pieces yields a savory dish with subtle spice and acidity balanced by the creaminess of the sauce. Cooking the chicken covered ensures it stays moist and tender. Serve this chicken alongside rice or vegetables to complement the rich sauce.
Ingredients
- 6 chicken thighs
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil from sun-dried tomatoes in oil
- 2 teaspoon butter
- 1 teaspoon garlic minced
- 1/2 teaspoon thyme dried
- 1/2 teaspoon red pepper flakes crushed
- 1/2 cup sun-dried tomatoes finely chopped
- 3/4 cup chicken broth
- 1/2 cup heavy cream
- 2 tablespoons Parmesan Cheese grated
Instructions
- Season chicken thighs with salt and pepper.
- Melt butter in a pan over medium high heat, and add chicken thighs. Sear on both sides for 3-4 minutes on either side.
- Remove the chicken from the pan and set aside.
- Heat olive oil in the same pan and add garlic, thyme and chilli flakes. Saute for a minute or two and add sundried tomatoes, chicken broth, salt and pepper.
- Add the chicken back to the pan and cook covered for 20-25 minutes till the chicken is cooked through. Check after 15 minutes and add a little broth if necessary.
- Once the chicken is cooked, stir in the heavy cream and parmesan and simmer for a minute or two before switching off the flame. Serve immediately.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 422 kcal
% Daily Value*
| Calories | 422kcal | 21% |
| Carbohydrates | 6g | 2% |
| Protein | 37g | 74% |
| Fat | 27g | 42% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 149mg | 50% |
| Sodium | 271mg | 11% |
| Potassium | 933mg | 20% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 485IU | 10% |
| Vitamin C | 5.8mg | 6% |
| Calcium | 75mg | 8% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.