
Crème Egg, Peanut Butter And Nutella Cake With A Nutella Icing
User Reviews
5.0
24 reviews
Excellent
-
Cook Time
mins
-
Total Time
25 mins
-
Servings
16
-
Calories
305 kcal
-
Course
Dessert

Crème Egg, Peanut Butter And Nutella Cake With A Nutella Icing
Report
Easter recipe - Crème Egg, Peanut Butter and Nutella Cake With A Nutella Icing
Share:
Ingredients
- 100 g butter softened
- 5 tbsp Nutella softened
- 2 tbs smooth peanut butter softened
- 4 medium eggs
- 200 g caster sugar
- 200 g self-raising flour
- 2 tbsp cocoa powder
- ½ tsp baking powder
- Icing and decorating:
- 6 tbsp Nutella softened
- creme eggs
- mini eggs
Instructions
- Preheat the oven to fan assisted 160C / 180C/ 350F/ gas 4 and line and lightly oil two 9inch cake tins.
- Add all the cake ingredients into a mixing bowl and whisk with an electric hand whisk until combined.
- Split cake batter evenly between the two prepared tins and bake for 20-25 mins until a toothpick inserted comes out clean.
- Let the cake cool completely on a wire rack.
- Quickly warm the Nutella for about 30-45 sec in the microwave spread some on the base cake, sandwich the two cakes together and spread some more on the top.
- Decorate the cake with crème eggs (some split), mini eggs and flowers.
Notes
- Adapted from Good to Know - Nutella Cake. And BBC Good Food for decoration inspiration.
Nutrition Information
Show Details
Calories
305kcal
(15%)
Carbohydrates
38g
(13%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
10g
(50%)
Cholesterol
54mg
(18%)
Sodium
83mg
(3%)
Potassium
172mg
(5%)
Fiber
2g
(8%)
Sugar
26g
(52%)
Vitamin A
215IU
(4%)
Calcium
45mg
(5%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 305 kcal
% Daily Value*
Calories | 305kcal | 15% |
Carbohydrates | 38g | 13% |
Protein | 5g | 10% |
Fat | 14g | 22% |
Saturated Fat | 10g | 50% |
Cholesterol | 54mg | 18% |
Sodium | 83mg | 3% |
Potassium | 172mg | 4% |
Fiber | 2g | 8% |
Sugar | 26g | 52% |
Vitamin A | 215IU | 4% |
Calcium | 45mg | 5% |
Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
Other Recipes
You'll Also Love
Easter Brookie Recipe - Mini Egg Cookie Base and Mini Creme Egg Brownie
American, British
5.0
(6 reviews)
Chocolate Peanut Butter Cake (with Caramel Peanut Butter Nougat Filling and Chocolate French Buttercream Frosting)
European, American, Canadian
4.7
(9 reviews)