Creole Seasoning Blend
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Unrated
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Prep Time
5 mins
-
Total Time
5 mins
-
Servings
60
-
Calories
5 kcal
-
Cuisine
Cajun
Creole Seasoning Blend
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The homemade creole seasoning recipe you’ll find in my mother-in-law’s pantry in New Orleans.
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Ingredients
- ⅓ cup paprika
- 3 tablespoons dried oregano
- 2 tablespoons ground black pepper
- 2 tablespoons dried basil
- 2 tablespoons salt omit for salt-free
- 1 ½ tablespoons granulated garlic or garlic powder
- 1 tablespoon cayenne pepper
- 1 tablespoon smoked paprika recommended
- 1 tablespoon granulated onion
- 1 tablespoon dried thyme
Instructions
- Combine all ingredients in a medium bowl and stir to combine. Store in an airtight container for up to two months.
Nutrition Information
Show Details
Serving
1 teaspoon
Calories
5kcal
(0%)
Carbohydrates
1g
(0%)
Protein
0.2g
(0%)
Fat
0.1g
(0%)
Saturated Fat
0.03g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.02g
Sodium
234mg
(10%)
Potassium
31mg
(1%)
Fiber
1g
(4%)
Sugar
0.1g
(0%)
Vitamin A
397IU
(8%)
Vitamin C
0.1mg
(0%)
Calcium
12mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 60Serving
Amount Per Serving
Calories 5 kcal
% Daily Value*
| Serving | 1 teaspoon | |
| Calories | 5kcal | 0% |
| Carbohydrates | 1g | 0% |
| Protein | 0.2g | 0% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.03g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 234mg | 10% |
| Potassium | 31mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 0.1g | 0% |
| Vitamin A | 397IU | 8% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 12mg | 1% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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