Crescentine - Tigelle
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4.0
6 reviews
Good
Crescentine - Tigelle
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Crescentine (also known as Tigelle) is a type of bread made on the mountains around Modena and they are usually filled with cold meats and cheeses.
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Ingredients
- 1 kg – 8 cups flour
- 10 gms – 2 tsp dry yeast
- 80 gms – 5.5 tbsp lard
- 15 gms – 3 tsp salt
- 1 tsp sugar
- lukewarm water enough to get a smooth and pliable dough
Genuine Reviews
User Reviews
Overall Rating
4.0
6 reviews
Good
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