Garlic Cheese Bread

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    13 mins

  • Servings

    12 servings

  • Calories

    188 kcal

  • Course

    Bread

  • Cuisine

    Italian

Garlic Cheese Bread

Garlic Cheese Bread is the perfect mixture of butter, garlic, herbs and a delicious mix of cheese.

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Ingredients

Servings
  • 1 loaf French bread
  • 1/3 cup butter softened
  • 3 cloves garlic pressed
  • 1/2 tsp salt
  • 1/2 tsp dried oregano
  • 1/2 tsp dried basil
  • 1/2 tsp dried thyme
  • 1.5 cups mozzarella cheese shredded
  • 1/4 cup Parmesan Cheese shredded
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Instructions

  1. Cut the loaf of french bread in half length-wise.
  2. Mix the butter, garlic, salt, oregano, basil, and thyme until throughly combined. Spread half of the mixture on the cut side of each piece of bread.
  3. Bake at 425˚F for 5 minutes or until the butter is melted and the edges are starting to turn golden brown.
  4. Remove the bread from the oven and top with the cheeses, then return to the oven for an additional 3 minutes.
  5. Slice each side into 6 pieces and serve warm. Enjoy!

Nutrition Information

Show Details
Calories 188kcal (9%) Carbohydrates 18g (6%) Protein 8g (16%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.2g Cholesterol 26mg (9%) Sodium 459mg (19%) Potassium 59mg (2%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 272IU (5%) Vitamin C 0.3mg (0%) Calcium 119mg (12%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 188 kcal

% Daily Value*

Calories 188kcal 9%
Carbohydrates 18g 6%
Protein 8g 16%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.2g 10%
Cholesterol 26mg 9%
Sodium 459mg 19%
Potassium 59mg 1%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 272IU 5%
Vitamin C 0.3mg 0%
Calcium 119mg 12%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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