Homemade Garlic Knots

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    12 knots

  • Calories

    1182 kcal

  • Course

    Bread

  • Cuisine

    Italian, American

Homemade Garlic Knots

Homemade garlic knots are an easy and quick but impressive recipe! Whip these up in no time using premade rolls, or make your own delicious dough!

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Ingredients

Servings
  • 12 Rhode's Rolls see note
  • 4 tablespoons butter
  • 1 tablespoon garlic minced
  • 2 teaspoons Italian seasoning
  • ½ teaspoon salt
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Instructions

  1. Let rolls thaw out until soft but still slightly cold.
  2. Preheat oven to 400ºF.
  3. Melt butter, garlic, Italian seasoning and salt in a pan.
  4. Roll the dough into 6 inch long ropes.
  5. Loop the ropes into knots.
  6. Place on a lined sheet tray and let rise for 15-20 minutes longer.
  7. Brush with melted butter mixture.
  8. Bake for 12-15 minutes, or until the rolls are nicely golden brown and done on the inside.
Equipments used:

Notes

  • If you'd like to make homemade roll dough, try out my delicious Feather Roll recipe!

Nutrition Information

Show Details
Calories 1182kcal (59%) Carbohydrates 212g (71%) Protein 27g (54%) Fat 17g (26%) Saturated Fat 2g (10%) Cholesterol 10mg (3%) Sodium 2247mg (94%) Potassium 4mg (0%) Fiber 9g (36%) Sugar 1g (2%) Vitamin A 122IU (2%) Vitamin C 1mg (1%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12knots

Amount Per Serving

Calories 1182 kcal

% Daily Value*

Calories 1182kcal 59%
Carbohydrates 212g 71%
Protein 27g 54%
Fat 17g 26%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 2247mg 94%
Potassium 4mg 0%
Fiber 9g 36%
Sugar 1g 2%
Vitamin A 122IU 2%
Vitamin C 1mg 1%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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