Crispy Baked Chicken Wings with Orange Sauce

User Reviews

4.8

20 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    50 mins

  • Total Time

    1 hr 5 mins

  • Servings

    4 people

  • Calories

    344 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Crispy Baked Chicken Wings with Orange Sauce

These Crispy Baked Chicken Wings are a great party appetizer or light meal for game day. The wings have a tantalizing coating of sweet, citrusy orange sauce.

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Ingredients

Servings
  • 2 lbs (1kg) chicken wings tips removed, drumettes and middle sections separated
  • 1 tablespoon neutral cooking oil generic cooking oil
  • salt
  • black pepper

Orange Sauce:

  • 1/4 cup orange juice
  • 1/2 teaspoon orange zest
  • 1 tablespoon garlic chili sauce Rooster brand Huy Fong, optional
  • 3 tablespoons chicken broth or water
  • 1 tablespoon soy sauce
  • 5 teaspoons sugar
  • 1 teaspoon apple cider vinegar or red wine or Chinese white vinegar
  • 2 teaspoons Chinese rice wine or dry sherry, optional
  • 1 teaspoon cornstarch

Instructions

  1. Preheat the oven to 400ºF (207°C). Rinse the chicken wings and pat them dry with paper towels. Transfer the wings to a large bowl and toss with the oil, along with some salt and black pepper. Line a baking tray with aluminum foil, then place a baking rack on top. Arrange the wings in a single layer on the rack.
  2. Bake, rotating the pan halfway through, until the wings are fully cooked and crispy, about 45 to 50 minutes. Be sure to check on them regularly.
  3. Mix all the ingredients for the Orange Sauce in a saucepan. Heat until it thickens and begins to bubble. Turn off the heat and set aside.
  4. When the wings are done, remove them from the oven and add them to the orange sauce. Toss a few times to coat well.
  5. Drizzle sesame seeds and chopped cilantro over the chicken wings. Serve immediately.

Notes

  • Adapted from Just a Taste.

Nutrition Information

Show Details
Serving 4people Calories 344kcal (17%) Carbohydrates 9g (3%) Protein 23g (46%) Fat 23g (35%) Saturated Fat 8g (40%) Cholesterol 94mg (31%) Sodium 553mg (23%) Fiber 1g (4%) Sugar 7g (14%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 344 kcal

% Daily Value*

Serving 4people
Calories 344kcal 17%
Carbohydrates 9g 3%
Protein 23g 46%
Fat 23g 35%
Saturated Fat 8g 40%
Cholesterol 94mg 31%
Sodium 553mg 23%
Fiber 1g 4%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

20 reviews
Excellent

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