Crispy Baked Pork Chops

User Reviews

4.9

39 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    376 kcal

  • Course

    Main Course

  • Cuisine

    American

Crispy Baked Pork Chops

Crispy Baked Pork Chops are flavorful, crispy on the outside, and juicy and tender on the inside. They're baked on one sheet with vegetables and ready in less than one hour.

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Ingredients

Servings
  • 4 boneless pork chops about 1-inch thick
  • 2 tablespoons olive oil
  • salt and black pepper to taste
  • 1 large egg lightly beaten

Seasoning:

  • 1 cup panko breadcrumbs
  • 1/4 cup Parmesan Cheese grated
  • 1 teaspoon dried parsley
  • 1 teaspoon dried Italian herbs
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
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Instructions

  1. Preheat oven to 425F. Grease a baking sheet with cooking spray and set aside.
  2. Rub the olive oil onto the pork chops. After that, season both sides of the pork chops well with salt and pepper.
  3. Place the egg in a medium shallow bowl and beat lightly.
  4. Combine all the Seasoning ingredients in a separate medium shallow bowl.
  5. One at a time, dip the pork chops in the egg to coat well on all sides, then press into the Seasoning mixture on all sides.
  6. Place the breaded pork chops onto the prepared baking sheet.
  7. Press some of the remaining Seasoning mixture on the pork chops.
  8. Spray the tops with cooking spray and bake for 18-25 minutes, depending on the thickness of the meat. A meat thermometer should read 140F.
  9. Remove from the oven and let the meat rest for 5-10 minutes before serving.
  10. Garnish with parsley and serve.

Nutrition Information

Show Details
Calories 376kcal (19%) Carbohydrates 13g (4%) Protein 35g (70%) Fat 20g (31%) Saturated Fat 6g (30%) Cholesterol 135mg (45%) Sodium 291mg (12%) Potassium 565mg (16%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 354IU (7%) Calcium 125mg (13%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 376 kcal

% Daily Value*

Calories 376kcal 19%
Carbohydrates 13g 4%
Protein 35g 70%
Fat 20g 31%
Saturated Fat 6g 30%
Cholesterol 135mg 45%
Sodium 291mg 12%
Potassium 565mg 12%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 354IU 7%
Calcium 125mg 13%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

39 reviews
Excellent

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