Crispy Breaded Chicken

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  • Prep Time

    15 mins

  • Cook Time

    12 mins

  • Total Time

    32 mins

  • Servings

    4 Servings

  • Calories

    380 kcal

  • Course

    Dinner

  • Cuisine

    American

Crispy Breaded Chicken

Crispy Breaded Chicken is an easy, flavorful weeknight dinner of juicy pan-fried chicken cutlets with crisp breadcrumbs ready in 30 minutes!

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Ingredients

Servings
  • 4 chicken breast boneless and skinless, halves
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper coarse ground
  • 2 large egg
  • 2 cups bread crumbs dry
  • 1 teaspoon basil optional, dried leaves
  • 1 teaspoon oregano optional, dried
  • vegetable oil , for frying

Instructions

  1. Using a kitchen mallet, flatten the chicken breasts to even thickness.
  2. Season chicken with salt and black pepper.
  3. Add eggs to a bowl and whisk until well beaten.
  4. Add breadcrumbs to a second bowl with basil and oregano (if using).
  5. Dip the seasoned chicken into the eggs then into the breadcrumbs.
  6. Press breadcrumbs into chicken gently.
  7. Carefully add to a baking sheet and let rest for 10 minutes.
  8. Heat oil in a large pot on medium-high heat (use 2 inches of oil).
  9. Add chicken to the pan (do not crowd, this is better to do in batches).
  10. Cook for 6-8 minutes on each side until cooked through to 165 degrees.
  11. Let rest for 5 minutes on the cooling rack before serving.

Nutrition Information

Show Details
Calories 380kcal (19%) Carbohydrates 40g (13%) Protein 34g (68%) Fat 8g (12%) Saturated Fat 2g (10%) Trans Fat 1g (50%) Cholesterol 165mg (55%) Sodium 1144mg (48%) Potassium 575mg (12%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 181IU (4%) Vitamin C 1mg (1%) Calcium 134mg (13%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 380 kcal

% Daily Value*

Calories 380kcal 19%
Carbohydrates 40g 13%
Protein 34g 68%
Fat 8g 12%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 165mg 55%
Sodium 1144mg 48%
Potassium 575mg 12%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 181IU 4%
Vitamin C 1mg 1%
Calcium 134mg 13%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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