Crispy Oven Roasted Beets with Herbed Yogurt Dip

User Reviews

4.8

30 reviews
Excellent

Crispy Oven Roasted Beets with Herbed Yogurt Dip

These oven roasted beets are hearty, tasty a bit crispy on the outside and ready to be dipped in a light and creamy Herb Yogurt Dip. The perfect healthy and fun appetizer to enjoy at your next party or game night and a great after school snack option! Gluten Free, Vegetarian and ready in 30!

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Ingredients

Servings

For the Beets

  • 3 large beets
  • 1 tablespoon olive oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cumin
  • Salt and ground black pepper to taste

For the Herbed Yogurt Dip

  • 1 cup plain greek yogurt
  • 1 tablespoon finely chopped parsley
  • 2 teaspoons finely chopped mint
  • 1/2 teaspoon lemon zest
  • Salt and ground black pepper to taste
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Instructions

  1. Preheat the oven to 400 degrees Fahrenheit. Line a baking sheet pan with parchment paper or foil.
  2. Clean and peel the beets and cut off both ends. Cut them in half width wise; cut each half into 1/4-inch strips (like French fries).
  3. Place the beet strips on the prepared baking sheet. Drizzle with the olive oil and sprinkle with the spices. Season with salt and ground black pepper to taste. Toss to coat.
  4. Place in the oven and roast for 20 to 30 minutes or until tender, flipping a couple of times throughout the cooking process.
  5. Remove from the oven and serve with the herbed yogurt dip.

To Make the Herbed Yogurt Dipping Sauce

  1. In a small bowl mix all the ingredients together until well combine.

Nutrition Information

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Calories 88kcal (4%) Carbohydrates 7g (2%) Protein 6g (12%) Fat 3g (5%) Cholesterol 2mg (1%) Sodium 66mg (3%) Potassium 270mg (8%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 105IU (2%) Vitamin C 4.7mg (5%) Calcium 65mg (7%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 88 kcal

% Daily Value*

Calories 88kcal 4%
Carbohydrates 7g 2%
Protein 6g 12%
Fat 3g 5%
Cholesterol 2mg 1%
Sodium 66mg 3%
Potassium 270mg 6%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 105IU 2%
Vitamin C 4.7mg 5%
Calcium 65mg 7%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

30 reviews
Excellent

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