Crispy Oven Roasted Potatoes Recipe
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5
6 reviews
Excellent
Crispy Oven Roasted Potatoes Recipe
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Crispy Oven Roasted Potatoes Recipe (Easy and Best!)- Wow! These oven-roasted potatoes are so simple and tasty- a staple in our home! They are easy to make, and the whole family loves them. They are the perfect side dish for so many main dishes.
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Ingredients
- 2 pounds potatoes halved or quartered, small yellow or red
- 2 tablespoons olive oil
- 2 garlic minced (or 1 teaspoon of garlic powder, cloves
- 3 tablespoons fresh herbs finely chopped (any combination you have on hand: rosemary, parsley, thyme, basil, oregano, or marjoram)
- sea salt coarse, to taste
- black pepper coarse, to taste
- paprika optional, 1/4 teaspoon, or red chili flakes
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl (or straight on the baking sheet*), toss the halved or quartered potatoes with olive oil until they are evenly coated.
- Add minced garlic and chopped fresh herbs of your choice to the potatoes. Toss again to distribute the flavors.
- Season the potatoes with coarse salt and pepper according to your taste preferences. Mix well.
- Spread the seasoned potatoes on a baking sheet or in a large baking dish, in a single layer for even roasting.
- Roast the potatoes in the oven for 20-30 minutes or until they turn golden brown and crispy. Keep an eye on them and stir halfway through to ensure even cooking.
- Once the potatoes are golden and crispy, remove them from the oven.
- Serve the crispy oven-roasted potatoes hot as a delicious side dish.
- Enjoy your crispy oven-roasted potatoes!
Notes
- *if using a baking sheet, you can use parchment paper, but it will slightly steam the potatoes rather than great crispy potatoes.
Nutrition Information
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Calories
149kcal
(7%)
Carbohydrates
24g
(8%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Sodium
29mg
(1%)
Potassium
703mg
(15%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
179IU
(4%)
Vitamin C
16mg
(18%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 149 kcal
% Daily Value*
| Calories | 149kcal | 7% |
| Carbohydrates | 24g | 8% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 29mg | 1% |
| Potassium | 703mg | 15% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 179IU | 4% |
| Vitamin C | 16mg | 18% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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